Food Service Positions Salaries in United States

Collaborate with kitchen staff to plan and implement special events and menu changes. Maintain cleanliness and organization of the kitchen, dining areas, and…

$18,117 - $24,649 a year

Opening and closing the kitchen. Ability and willingness to assist in all areas of the kitchen when needed. Preparing all food according to FDA guidelines.

Up to $23 an hour

Stock and rotate incoming food deliveries from suppliers. All employees (full or part time) are entitled to an 8% discount on all Verizon Wireless plans.

$10 - $13 an hour

Uses proper food handling techniques. Follows standardized recipes and special diet orders, preparing sufficient quantities to meet all service requirements.

$10 - $15 an hour

Provide excellent guest service by greeting customers warmly, answering questions about menu items, and managing phone inquiries with professional etiquette.

$4 an hour

Host/Cashier: Be the friendly face that greets our guests and manages the flow of traffic. Expo/Food Runner: Ensure seamless communication between the kitchen,…