Boulevard 574-Diamond Bar, CAEst. $22,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef wanted FULL TIME. Boulevard 574 is looking to hire a chef. We are a Gastropub located in Diamond Bar and we are looking to hire an individual that has...

BOA Steakhouse on Sunset-West Hollywood, CAEst. $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum three (3) years of experience as a Sous Chef. If you are a progressive chef with a passion for the restaurant business and a passion for excellence, we...

Best Beverage Catering-Indio, CAEst. $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE SOUS CHEF*. We are currently seeking an energetic, passionate Executive Sous Chef to join our team. We are seeking an Executive Sous Chef who will be...

Powder Ridge Mountain Park and Resort-Middlefield, CTEst. $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Coach, counsel, and mentor sous chefs and cooks alongside the executive chef as needed -Perform employee reviews....

Anthem Golf & Country Club-Anthem, AZEst. $43,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef is responsible for supporting the Executive Chef in overseeing the day-to-day culinary operations of the Club....

The Westin Las Vegas-Las Vegas, NVEst. $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef or Sous Chef preferred. Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel involved in preparing,...

SAGE Dining Services, Inc.-Baltimore, MDEst. $22,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Prior cooking experience as a lead cook / sous chef minimum 2 years professional cooking experience - MUST! This is a true culinary position as we prepare our...

Chef Luis New Canaan, LLC-New Canaan, CTEst. $62,000 - $85,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Creating and executing new plates and recipes with the Executive Chef to keep the menus vibrant and modern. Working in harmony with our kitchen team....

Protocol Restaurant-Buffalo, NYEst. $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

If you love cooking with great products, especially seafood, apply today. Full time. Job Type: Full-time Required experience: * Sous Chef: 1

Country Club of Birmingham-Birmingham, ALEst. $41,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef for private country club Job Type: Full-time Required experience: * Sous Chef: 3...

AMG Ventures-San Francisco, CAEst. $72,000 - $91,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef:. We are looking for an Executive Sous Chef to join the team. Ideal candidate must have at least 2 years of experience as Executive Sous...

Yasiou-Brooklyn, NYEst. $32,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Work under head chef Michael Katsichtis; Cooking mix of mediterranean and Italian cuisine for a very busy kitchen for a restaurant named Yasiou/nextdoor....

ash restaurant group inc-New Rochelle, NYEst. $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Enforces Restaurant Order sheet done by sous chef 2. All kitchen Clean Schedule - coordinates with sous chef 2 & Manager 2....

The Westin Princeville Ocean Resort Villas-Princeville, HIEst. $48,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Certification as Executive Sous Chef or Certified Master Chef by a government accredited culinary agency. Must have five years of prior experience as a Sous...

Ainsworth-Newark, NJEst. $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Take a lead over a restaurant Team leader Capable in giving proper directions Ordering Meeting Budgets food and labor positive attide Able to do

Oak Hill Country Club-Rochester, NYEst. $25,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Performs other appropriate tasks assigned by the Executive Chef. Personally works in any station as assigned by the Executive Chef....

Trump National Golf Club, Westchester-Briarcliff Manor, NYEst. $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assists the Executive Chef in menu development with menus changing monthly. The Executive Sous Chef is responsible for the a la carte dining program for the...

Greensboro County Club-Greensboro, NCEst. $59,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef. The Executive Sous Chef will collaborate and assist the Directorof Culinary/Executive Chef in the planning, managing and executing of the...

Cafe Toulouse-Austin, TXEst. $21,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Work in coordination with the chef to complete all food preparation. Prepare visually appealing and good tasting foods to company standards....

Bear Tooth Theatrepub & Grill-Anchorage, AKEst. $55,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

One of Anchorage, Alaska’s busiest restaurants is looking for a strong Executive Sous Chef candidate to join our growing team....


Your Recent Searches