1 - 8 of 8

servers cooks jobs


  • Cook II Advanced

    Universal's Cabana Bay Beach Resort

    - Orlando, FL

    Assist Cook I in preparation of all foods. Prepares food cooked to order, according to approved standardized recipes. Plates food for service, according to established...

    14 days ago from Hcareers.com
  • Restaurant Cook

    Springfield, OR

    Requirements: - Resume to apply. - Minimum 2 years of cooking experience. - Have Food Handler's Card / Server's Permit upon hire or obtain within 30 days. - Minimum age 18. Job...

    16 days ago from Oregon Employment Department
  • Brunch Cook

    Goodland

    - Goleta, CA

    SUMMARY: Providing restaurant guests excellent food in accordance with Kimpton?s established food production and quality assurance standards. ESSENTIAL DUTIES AND RESPONSIBILITIES...

    30+ days ago from Hcareers.com
  • Server

    Grants Pass, OR

    * Relay detailed and concise information to cooks and team members * Stock and inventory items in restaurant * Answer phones courteously and correctly HOURS: * 25-40 hours a week...

    30+ days ago from Oregon Employment Department
  • CHEF DE CUISINE

    1859-historic Hotels

    - Louisville, KY

    them to culinary staff. Work closely with cooks, training, instructing and guiding them ... proper rotation of foods. Work closely with servers and restaurant staff to advance their...

    20 days ago from Hcareers.com
  • Kitchen PM Supervisor

    Panzano

    - Denver, CO

    is produced on a timely basis and that the servers are well educated regarding the menu. It is the PM Supervisor responsibility to participate in service education through: a.

    23 days ago from Hcareers.com
  • Sous Chef

    Bambara Cambridge

    - Cambridge, MA

    is produced on a timely basis and that the servers are well educated regarding the menu. It is the Sous Chef's responsibility to participate in service education through: a. Daily...

    26 days ago from Hcareers.com
  • Sous Chef

    Ko Prime Restaurant

    - Boston, MA

    is produced on a timely basis and that the servers are well educated regarding the menu. It is the Sous Chef's responsibility to participate in service education through: a. Daily...

    26 days ago from Hcareers.com
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