Diamond Ridge Senior Retirement-Troy, NYEst. $24,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At Holiday Retirement, we have rewarding opportunities for a Sous Chef to prepare delicious, nutritious and appealing meals while ensuring that our kitchen...

PARKHURST DINING-Newburgh, NYEst. $24,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hourly Sous Chefs*. If you are looking to join a team that is passionate about delivery quality service and quality food, then apply to join our Parkhurst team...

Overton Hotel and Conference Center-Lubbock, TXEst. $29,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef is responsible for the successful operation of the kitchen in The Overton Hotel and Conference Center, thus contribution to the overall success of...

Rec Solutions-Charlotte, NC $33,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Strong culinary skills, experience working the line and baking experience. High volume and able to handle the duties of the kitchen smoothly and effectively

Tupelo Honey Cafe-Myrtle Beach, SCEst. $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Our Sous Chefs work in a high-volume, high-communication and compact environment. Must have schedule flexibility to cover all meal periods as needed....

University of Notre Dame-Notre Dame, IN $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Works together with Catering Chef on staff scheduling and produces daily cooking timelines and production schedules....

DoubleTree by Hilton-Binghamton, NYEst. $23,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Doubletree by Hilton-Binghamton is actively seeking a professional line cook to assist the executive chef and sous chef with their daily tasks.The successful...

Belle Harlem-New York, NY $45,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Respectful team player with sense of urgency and attention to detail• Strong work ethic, ambition and desire to learn• Serious and passionate about a career in...

Tribeca Roortop-Manhattan, NY $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE SOUS CHEF*. Ideal candidates will have a culinary education; We’re looking for an experienced kitchen operator who has a strong systems-driven...

FSCSC, Inc.-Homer Glen, ILEst. $25,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marian Village is currently seeking a FULL TIME SOUS CHEF that wants to be part of the bigger picture. Do you love what you do?...

Windsor Capital Group, Inc.-Temecula, CA $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Requires walking or standing to a significant degree, or requires sitting most of the time but enables pushing and/or pulling of arm and leg controls, or...

Steamer Seafood-Bowling Green, KY $30,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking to hire an experienced Sous Chef for Team Steam. As Sous Chef you will be responsible for production of soups, sauces, batches for ALL menu items...

Franciscan Communities-Homer Glen, ILEst. $25,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marian Village is currently seeking a FULL TIME SOUS CHEF that wants to be part of the bigger picture. Do you love what you do?...

The Dilworth Group-Corpus Christi, TX $30,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

One week of personal sick leave after the first year. The Sous Chef will assist the Executive Chef in planning and preparing five full lunch meals each week....

Polo Grill-Tulsa, OKEst. $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef Responsibilities:. Understanding of various cooking methods, ingredients, equipment and procedures. 2 years of experience as a Sous Chef....

Radisson Blu Mall of America-Bloomington, MNEst. $27,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

First class in any other language. Good manual dexterity for the use of common office equipment. The Sous Chef organizes and participates in the daily operation...

Spectra by Comcast Spectacor-Chandler, AZEst. $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Criteria Procedures, Safety Guidelines, First Aid/C.P.R., Environmental Health Codes, Local, State and Federal Guidelines....

SAGE Dining Services, Inc.-New Orleans, LAEst. $22,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Make a positive impact on students at some of the top independent schools and colleges in the country. SAGE Dining Services® is seeking a full time lead cook...

Anthony's Restaurants-Everett, WAEst. $20,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must have excellent leadership, communication and food production skills. May assume all duties of the Chef in the Chef’s absence....

Anthony's Restaurants-Anacortes, WAEst. $20,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must have excellent leadership, communication and food production skills. May assume all duties of the Chef in the Chef’s absence....


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