Amour-Russell - Tysons Corner, VA

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

$60,000 - $65,000 a year

Mason Street Grill at Pfister - Milwaukee, WI3.5

Mason Street Grill is a high profile restaurant for Marcus Hotels & Resorts, a division of The Marcus Corporation....

Estimated: $60,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored

Black Butte Ranch - Sisters, OR4

Black Butte Ranch is hiring all levels of cooks and is an IRRESISTIBLE place to work this summer! Prepare menu items as directed by F&B Chef, and BBR quality...

$12 - $18 an hourSponsored

Antrim 1844 Country House Hotel - Taneytown, MD3.1

Responsible for monitoring and ensuring that company systems and standard operating procedures are met for all areas that directly report to him/her....

Estimated: $53,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Worth & Company - West Palm Beach, FL

Chef Positions Available In Palm Beach For Private Estates. Staff Positions available with a range of schedules for Full Time Hire....

$20 - $60 an hour

Residential Dining - Los Angeles, CA3

Chef needed to work between two treatment centers to cover days off. Candidate will be required to pass DRUG SCREENING and CRIMINAL BACKGROUND CHECK before hire...

$23 an hour

Sodexo Inc. - New Wilmington, PA3.8

Details Chef - Supervisor. Must comply with any dress code requirements. This individual provides oversight at the direction of management on site to coordinate...

Estimated: $27,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

NVIDIA - Santa Clara, CA4.2

You will report directly to the Sr. Ensure the organization is delivering excellence in all aspects of café operations while identifying innovative and creative...

Estimated: $73,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

UMI - Atlanta, GA

This is a fantastic opportunity to join a successful company while developing skills under the tutelage of a one of the best Japanese Cuisine chefs in the...

$13 - $18 an hour

Amour-Russell - Boston, MA

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

$60,000 - $65,000 a year

Amour-Russell - San Antonio, TX

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

$60,000 - $65,000 a year

Amour-Russell - St. Louis, MO

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

$60,000 - $65,000 a year

Amour-Russell - Overland Park, KS

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

$60,000 - $65,000 a year

Appling Food Products - Cleveland, OH

A minimum of 5+ years of experience in varied kitchen positions including Executive/Head Chef. Stocks and maintains sufficient levels of food products at line...

$22 an hour

Seaport Hotel and World Trade Center - Boston, MA4.5

The position reports directly to the Sous Chefs and take direction from the Kitchen Supervisor. Complete any other duties or projects assigned by a Chef....

$22 an hour

Club Chef SE - Conley, GA

Q Use proper techniques in doing the above-mentioned operations. Use correct technique to cut and assemble produce products, meeting customer specifications and...

$11 an hour

Sterling Services - Battle Creek, MI

If this is you and you are serious about interviewing send your resume to Chef Neil Murphy. The life that chefs dream about!...

$45,000 - $50,000 a year

A.R.D.M. Eat Fresh - Atlanta, GA

Picadelly style,or golden corral style cafeteria food in the cafeteria in high rise building in Abernathy area....

$11 - $14 an hour

IMG Academy - Bradenton, FL3.2

Culinary degree preferred with at least 2 years of hotel Sous Chef experience OR 2 years hotel kitchen supervisory experience with 2 years hotel line cook...

Estimated: $46,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bay Oaks Country Club - Houston, TX3.8

Bay Oaks Country Club, 14545 Bay Oaks Blvd., Houston, TX, 77059. Ambassador of meaningful hospitality and understanding the critical role that membership and...

Estimated: $46,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

E&M Culinary, Events & Creative - Boca Raton, FL

Onsite event chef. Hiring immediately- We are looking for onsite event chefs for an array of styles of events that range from casual to elegant, including...

$20 an hour

Chef Rolf's New Florida Kitchen - Sarasota, FL

~Server, Server Assistant, Bartender, Host, Sous Chef, Line Cook~. Chef Rolf's New Florida Kitchen*. Apply in person, *Monday through Friday from 10am - 3pm.*....

Estimated: $26,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo Inc. - Plano, TX3.8

Must comply with any dress code requirements. This individual provides oversight at the direction of management on site to coordinate routine work activities of...

Estimated: $31,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

So Korean BBQ - Centreville, VA

Korean BBQ Restaurant seeking Executive Chef. Scheduling, hiring, training. Oversees all culinary operations. Effectively lead a team....

$70,000 - $90,000 a yearSponsored

The Blue Point - Outer Banks, NC

This is a team oriented, seasonally driven operation of like minded chefs who love to cook and create a unique personal style of dishes....

$30,000 - $33,000 a yearSponsored

P&D Food Services / Gusto Handcrafted Pasta & Pizza - San Francisco, CA

Our Sous Chefs are responsible for overseeing food quality and production, ensuring all recipes are followed to the standard set by the Executive Chef....

$50,000 - $60,000 a yearSponsored