Compass Group - Arden Hills, MN 3.4

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals...

Estimated: $62,000 - $83,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bottleneck Management - Minneapolis, MN 

Fill in for the Executive Chef in planning and directing food preparation when necessary. 3+ years of experience as a Sous Chef....

Estimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Mystic Lake Casino Hotel - Prior Lake, MN 

Assists Executive Chef with budget preparation. Must complete formal tasting audition in the presence of the Executive Chef....

Estimated: $44,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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The Machine Shed Restaurant - Lake Elmo, MN 

§ Communicate with executive team members in executive meetings. They are seeking someone with experience as an Executive Sous Chef/Sous Chef with at least 5...

Estimated: $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Elliot Park Hotel - Minneapolis, MN 

Executive Chef for a hotel or fine dining restaurant. Sous Chef, Culinary Staff. Cooperate with other team executives and staff....

Estimated: $51,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

DoubleTree by Hilton Hotel Minneapolis - University Area - Minneapolis, MN 

Must have prior experience as a Sous Chef or Executive Chef with knowledge of most international and domestic dishes....

Estimated: $56,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Empire Entertainment - Minneapolis, MN 4.3

Prior experience as an executive chef. The executive chef is responsible for all culinary activities for the restaurant....

$50,000 - $65,000 a year

Compass Group - Minneapolis, MN 3.4

We have an opening for a Executive Chef- Bench position. Hands-on chef experience a must. Working as the Executive Chef, you will be responsible for overseeing...

Estimated: $53,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Mad Hatter Tearoom & Restaurant - Anoka, MN 

* Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. *...

Estimated: $47,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Holman's Table - Saint Paul, MN 

Holman's Table is looking for an Executive Chef to lead the culinary team! Collaborating with Executive Team to ensure menu creativity, seasonality, and...

$45,000 - $60,000 a year

Mid America Festivals - Minneapolis, MN 

, is interviewing candidates for a Feast Executive Chef for the Festival Season. The Executive chef will be responsible ensuring kitchens provide nutritious,...

Estimated: $45,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Punch Bowl Social - Saint Louis Park, MN 

Reports to and directly assists Executive Chef. EXECUTIVE SOUS CHEF. ESSENTIAL DUTIES FOR EXECUTIVE SOUS CHEF....

Estimated: $47,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mid America Festivals - Minneapolis, MN 

Report to the Executive Chef. Prepare Chicken Salad, Dips, Cream Puff Filling, Butters, etc for the CKC food booths....

Estimated: $28,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Punch Bowl Social Minneapolis - Saint Louis Park, MN 

Reports to and directly assists Executive Chef. EXECUTIVE SOUS CHEF. ESSENTIAL DUTIES FOR EXECUTIVE SOUS CHEF....

Estimated: $46,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Delaware North - Saint Paul, MN 3.7

3 years Culinary Arts experience, including previous experience in a management role such as a Sous Chef, or Kitchen Manager....

Estimated: $50,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Valleyfair - Shakopee, MN 3.7

Overview Ensures high quality standards of Food at all Valleyfair Food facilities and Catering events. Develops menus, recipes, and food preparation methods...

Estimated: $46,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Burl Oaks Golf Club - Minnetrista, MN 

Executive Chef / Sous Chef:. Cooks or directly supervises the cooking of items that require skillful preparation....

Estimated: $42,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Machine Shed Restaurant - Lake Elmo, MN 

§ Communicate with executive team members in executive meetings. They are seeking someone with experience as an Executive Sous Chef/Sous Chef with at least 5...

Estimated: $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mystic Lake Casino Hotel - Prior Lake, MN 

Assists Executive Chef with budget preparation. Must complete formal tasting audition in the presence of the Executive Chef....

Estimated: $44,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo - Coon Rapids, MN 3.8

Works directly with internal and external clients managing the catering process from beginning through execution....

Estimated: $49,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sholom Community - Saint Paul, MN 

Five plus years professional experience as an Executive Chef, Director of Culinary, or comparable professional role required....

Estimated: $42,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Minneapolis, MN 3.4

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals...

Estimated: $49,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Talent Equity Group - Edina, MN 

We are looking for individuals whose skills and experience align with our talent criteria to be a part of something great....

Estimated: $55,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Holman's Table - Saint Paul, MN 

Holman's Table is looking for an Executive Chef to lead the culinary team! Collaborating with Executive Team to ensure menu creativity, seasonality, and...

$45,000 - $60,000 a yearSponsored

Crown Room Banquet Center - Rogers, MN 

5 to 8 years’ experience as executive chef in a large Continuing Care Retirement Community, resort, or country club setting....

$75,000 a yearSponsored

Mid America Festivals - Minneapolis, MN 

Report to the Executive Chef. Prepare Chicken Salad, Dips, Cream Puff Filling, Butters, etc for the CKC food booths....

Estimated: $28,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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