Holiday in Capitol - Washington, DC 

Maintain ongoing training program for catering employees, sales managers and F&B staff. Responsible for leading weekly BEO meetings with kitchen, banquet, sales...

$65,000 - $75,000 a year

Corner Bakery Cafe - Washington, DC 3.6

Our ideal managers possess the following:. Corner Bakery Cafe offers its Restaurant Managers:. Our Restaurant Managers are not a flavor of the month....

Estimated: $38,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Mount Vernon Country Club - Mount Vernon, VA Online Now!

ServSafe Certified/ Virginia Food Manager License. Ensure kitchen meets or exceeds Health Department Rules and regulations. Duties & Responsibilities*....

Estimated: $42,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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California Pizza Kitchen - Bethesda, MD 3.9

WHAT IS CALIFORNIA PIZZA KITCHEN?*. California Pizza Kitchen is an Equal Opportunity Employer. Managers are our partners, leaders and the people we look to for...

Estimated: $44,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Guest Services, Inc. - Washington, DC 3.6Online Now!

Clean and inspect kitchen equipment, kitchen appliances, and work areas in order to ensure cleanliness and functional operation....

Estimated: $20,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

One-Haus - Washington, DC Online Now!

Area, in search of a Kitchen Manager. We are looking for the Kitchen Manager that will work under the executive chef's directions....

$60,000 a year

City of Falls Church - Falls Church, VA 5

Coordinating kitchen operations; Cleaning utensils and kitchen; Food Service Manager Certification (Required). Possession of Food Service Manager certification....

$22,000 - $42,000 a year

Arctic Catering & Support Services - Alexandria, VA 4.2

In absence of BOH Manager:. Develops staff skills in all kitchen & catering areas; Oversees all aspects of daily stocking, arrangement, and set-up for kitchen...

Estimated: $41,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Thompson Hospitality - Washington, DC 3.3

The Kitchen Manager is responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality...

Estimated: $54,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Cheesecake Factory - Washington, DC +5 locations4

Veteran Opportunities Nationwide - Kitchen Manager*. Kitchen management in high volume restaurant:. Reporting to the Executive Kitchen Manager, you will work...

Estimated: $32,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo - Washington, DC 3.8

Gm/Chef Manager will spend 60 % of time in the kitchen directing and assiting staff of 7. Are you the experienced food service manager we’re seeking?...

Estimated: $98,000 - $140,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

TGI Fridays | Jackmont - Washington, DC +4 locations3.7

Previous kitchen experience preferred. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation....

Estimated: $45,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

SOME, Inc. - Washington, DC 3.8Online Now!

Kitchen Operations Management – The Kitchen Manager oversees the kitchen in its entirety. Dining Room, Program Manager....

Estimated: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

La Pasta, Inc. - Silver Spring, MD 

Executive Chef/Industrial Kitchen*. Manages proper uniform appearance of kitchen and production staff. Organizes recipes for the kitchen team for the following...

Estimated: $47,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Aramark - Washington, DC 3.6

Hold strong working relationship with kitchen manager and kitchen staff to maintain food quality, presentation and flow of product....

Estimated: $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Flagship Inc. - Washington, DC 

Maintains kitchen equipment. Ability to move throughout the café and kitchen. Frequently moving from cold freezer to normal kitchen environment....

$60,000 - $65,000 a year

Sardi’s Pollo A La Brasa - Takoma Park, MD +10 locationsOnline Now!

Kitchen managers might have to interact with customers. Kitchen managers have to keep their eyes on a lot of elements:. We're hiring Kitchen Managers!...

Estimated: $42,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mastros Steakhouse Washington DC - Washington, DC 3.7

Sous Chef / Kitchen Manager – Washington, DC. Management of all back of house staff in a high volume kitchen, including ongoing training , development, and...

Estimated: $46,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Oceanaire Washington DC - Washington, DC 3.7Online Now!

Sous Chef / Kitchen Manager – Washington, DC. Management of all back of house staff in a high volume kitchen, including ongoing training , development, and...

Estimated: $46,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Centerplate - Washington, DC 3.9Online Now!

The Sous Chef II directly supervises the preparation and production of the unit's menus and manages a shift or station in the hot kitchen, the cold kitchen....

Estimated: $40,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Verre - Arlington, VA 

If you're a lead line cook or kitchen manager that is fanatical about food and wine, you know it's because a great meal not only nourishes the body, but the...

$40,000 - $50,000 a year

Proper 21 - Washington, DC 

Hey all, Proper 21 is looking to add a leadership position to our BOH Team. This position would be great for someone looking to grow. Looking for natural...

$45,000 - $60,000 a year

BGR The Burger Joint - Washington, DC +6 locations3.7

Specifically Hospitality, Safety, Cleanliness and Kitchen. Develop managers - Should always be coaching and teaching....

Estimated: $38,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

BGR - The Burger Joint - Reston, VA Online Now!

The BGR Kitchen employee is responsible for consistently executing all ABC kitchen systems and standards to provide the guest the highest quality food products....

$8 - $10 an hourSponsored

Applebee's/Potomac Family Dining Group - College Park, MD 3.6

Managers who LEADtheir teams to have FUN. Managers who have proven success in the restaurant industry experience....

Estimated: $40,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Wings Over - Washington, DC 3.8

Assistant General Managers (AGM) at Wings Over work with the General Manager to ensure smooth operations, a strong team culture, and the successful execution of...

Estimated: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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