Station Casinos-Las Vegas, NVEstimated: $34,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

One to Two years minimum Sous Chef or Chef Management experience required. Sous Chef - Lucky Penny Cafe - Palms - FT....

Vallini Southern Italian kitchen-Skippack, PA $32,000 - $45,000 a year

The daily duties of the Sous Chef include. The Sous Chef is responsible to manage the kitchen when the Executive Chef is not present....

Hojeij Branded Foods (HBF)-Salt Lake City, UTEstimated: $33,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous chef is responsible for planning and directing food preparation in a kitchen. The sous chef may also need to effectively discipline under performing...

Mare Island Brewing Co.-Vallejo, CAEstimated: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assuming responsibility for all kitchen related matters in the absence of the head chef. Communicating closely and clearly with the head chef regarding...

Ruth's Chris - Sizzling Steak Concepts-Atlanta, GAEstimated: $32,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Qualified candidates must demonstrate good organization and time management skills. Must be a role model for all cooking positions and cooking skill sets...

Roy's Restaurant-Plano, TXEstimated: $32,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Please do not send any emails, resumes, or call. Prior expereince as an executive chef, head chef, assistant head chef, cook, sous-chef de cuisine, chef de...

Hyde Park Restaurant Group-Cleveland, OHEstimated: $41,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hyde Park Prime Steakhouse is hiring a SOUS CHEF to be a part of the back of house management team! SOUS CHEF/KITCHEN MANAGER!!!...

Erickson Living-Ashburn, VAEstimated: $32,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ork safely, consistently using designated safety equipment (personal protective equipment- PPE). The sous chef will be in charge of all culinary functions in...

Erickson Living-Ashburn, VAEstimated: $29,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ork safely, consistently using designated safety equipment (personal protective equipment- PPE). The sous chef will be in charge of all culinary functions in...

Ruth's Chris - Sizzling Steak Concepts-Charleston, SCEstimated: $52,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must express maturity and social skills of a hospitality professional in the fine dining arena Qualified candidates must demonstrate good organization and time...

One-Haus-Palo Alto, CA $50,000 - $60,000 a year

Seeking TWO qualified Sous Chefs (Palo Alto and Burlingame) to help oversee production & operations of a chef-driven, modern Italian restaurant....

La Favola-Fairfax, VAEstimated: $39,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for an Sous Chef that has:. We are located in Merrifield, Fairfax, a busy dining/bar area conveniently located 2 blocks from the Dunn Loring...

Marriott International, Inc-Tucson, AZ

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

Hawaii Community College Hawaii Community College-Honolulu, HI $4,300 a month

Combination of education and/or work experience as an Executive Chef, Chef de Cuisine, Sous Chef de Cuisine or Chef Garde Manger with experience in managing and...

Compass Group-Fairfax, VAEstimated: $29,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Guest Services, Inc.-Mount Rainier National Park, WAEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Supervise chefs, cooks, and utility staff to ensure tasks are completed in safe and efficient manner. Typical professional kitchen equipment (knife, range, oven...

Tallgrass Country Club-Wichita, KS $35,000 - $40,000 a year

Please apply in person at Tallgrass Country Club in Wichita Kansas. $35,000.00 to $40,000.00 /year....

Cafe Nunez-New York, NY $50,000 a year

We need sous chef to work under consultant executive chef. Opening a new restaurant, the cuisine will be high end Latin Food....

Dana Point Yacht Club-Dana Point, CA $45,000 - $55,000 a year

Under the direction of the Executive Chef, working with the kitchen staff, plan and implement food production for all Club functions, including restaurants and...

Tampa Yacht and Country Club-South Tampa, FL $45,000 - $50,000 a year

These competencies listed below are professional skills and abilities required for a successful sous chef. The sous chef is in constant communication with the...

Monument Restaurant & Tavern-Charlestown, MA $50,000 - $60,000 a year

Previous Sous Chef experience is preferred but not required. Monument Restaurant & Tavern on Main St in Charlestown is looking for an experienced Sous Chef to...

Marriott International, Inc-Palm Springs, CA

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

Marriott International, Inc-La Quinta, CA

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

Garden Court Hotel-Palo Alto, CAEstimated: $40,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:. Summary of Responsibilities:....

Monument Restaurant & Tavern-Charlestown, MA $50,000 - $60,000 a year

Previous Sous Chef experience is preferred but not required. Monument Restaurant & Tavern on Main St in Charlestown is looking for an experienced Sous Chef to...

Tillman's Village Inn, Inc.-Brockport, NY $35,000 - $40,000 a year

Job Summary Candidate must have a minimum of 5 years experience, strong broiler skills, and able to work in a fast paced operation. Attention to detail,...


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