Copperwood Tavern - Ashburn, VA3.8

1 weeks of vacation in first 6 months. Results driven individuals. Strong understanding of kitchen operations. Passionate leaders that love hospitality....

$40,000 - $50,000 a year

Copperwood Tavern - Ashburn, VA3.8

Your responsibilities will include things like, helping oversee production & operations at our Farm to Table Restaurant....

$45,000 - $55,000 a yearSponsored

Ted's Bulletin - Reston, VA

As a growing restaurant group that prefers to promote from within, this position offers significant growth opportunities for the right person....

Estimated: $47,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Island Bay Yacht Club - Springfield, IL

Potential candidates will possess an appropriate combination of education and experience along with a professional demeanor, leadership skills, experience, and...

Estimated: $35,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Compass Group - Dulles, VA3.4

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Estimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Clyde's Restaurant Group - Broadlands, VA4.3

Executive sous chefs needed for Washington DC’s most iconic and successful restaurant company – The Clyde’s Restaurant Group....

Estimated: $41,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Air Culinaire Worldwide, LLC. - Ashburn, VA

All new culinary candidates will be required to submit the following:. Use preventative maintenance with all kitchen equipment....

$40,000 - $45,000 a year

Erickson Living - Ashburn, VA3.2

Ensures they and all staff w ork safely, consistently using designated safety equipment (personal protective equipment- PPE) ....

Estimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Amphora Group - Herndon, VA

We are looking for an experienced, creative and enthusiastic Executive Sous Chef to join our established yet still growing Restaurant Group in Northern Virginia...

Estimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Copperwood Tavern - Ashburn, VA3.8

Your responsibilities will include things like, helping oversee production & operations at our Farm to Table Restaurant....

$45,000 - $55,000 a year

Neiman Marcus - New York, NY3.8

For over a century, Neiman Marcus Group has served the unique needs of our discerning customers by staying true to the principles of our founders:....

Estimated: $54,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mon Ami Gabi - Lettuce Entertain You Restaurants - Reston, VA4.1

Seeking a Sous Chef. Identify and communicate production needs to Pastry Chef. Work with the General Manager and Executive Chef in setting the direction of the...

Estimated: $40,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Chesapeake, VA3.4

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Estimated: $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Urban Plates - McLean, VA3.5

The Sous Chef position is responsible for assisting the Chef in the management of all culinary operations. Ideal candidates should possess a formal culinary...

Estimated: $41,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Burtons Grill & Bar - Sterling, VA4

O Minimum 2 years as a Sous chef/ chef in a full service restaurant with a minimum sales volume of 3 million. O Proven record of success in previous assignments...

Estimated: $55,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Great American Restaurants - Fairfax, VA4.1

2-5 years working in casual, high volume restaurants. Results driven individuals. Strong understanding of restaurant operations....

Estimated: $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ted's Bulletin - Reston, VA

As a growing restaurant group that prefers to promote from within, this position offers significant growth opportunities for the right person....

Estimated: $47,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Clyde's Restaurant Group - Reston, VA4.3

Executive sous chefs needed for Washington DC’s most iconic and successful restaurant company – The Clyde’s Restaurant Group....

Estimated: $44,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bartaco | Barteca Restaurant Group - Fairfax, VA3.4

Reports to the Chef, the Sous Chef is responsible for. Ability to maintain a close relationship with the people that grow, forage, fish and fabricate our...

Estimated: $40,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

NYP/Weill Cornell Medical Center - New York, NY4.3

Sous Chef Make It Possible. Sous Chef - Variable Shifts - Days. As Sous Chef, you will be responsible for à la carte preparation of high quality foods,...

Estimated: $48,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Legal Sea Foods - McLean, VA3.9

The Sous Chef also assists in managing all daily and weekly reports, inventory, waste control, product variance and proper food rotation....

Estimated: $41,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sheraton National Hotel-SNA - Arlington, VA

We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status,...

Estimated: $38,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

J.Gilbert’s Wood-fired Grill & Seafood - McLean, VA

Qualified candidates must be guest-focused, results driven and committed to achieving the highest standards in food safety, quality and sanitation....

Estimated: $43,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

TIQA - Portland, ME

Looking for experienced Sous Chef who can work in a large restaurant. This position includes two weeks vacation, sick time, health and Dental insurance....

$40,000 - $43,000 a yearSponsored

Boone's Fish House and Oyster Room - Portland, ME

Successful culinary production for the banquet / catering operation. We are looking for a talented Working Sous Chef with strong leadership to join our team...

$50,000 - $52,000 a yearSponsored

118 Main Street Kitchen and Spirits - Upton, MA

A new restaurant with an American cuisine concept, dinner service only, small 65 seats. Your creativity and flair will be huge piece for consideration along...

$37,000 - $42,000 a yearSponsored