Interlachen Country Club - Winter Park, FL3.8

Executive Chef / Executive Sous Chef / Sous Chef*. Interlachen Country Club promotes an equal employment opportunity work place which includes reasonable...

$15 - $20 an hour

Rocco's Tacos & Tequila Bar - Orlando, FL3.2

To expedite or schedule an expeditor at all shifts to send properly garnished, cooked, and presented to guests in a timely manner....

Estimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Omni Hotels - Champions Gate, FL3.9

The Sous Chef is responsible for the efficient and effective running of the kitchen and food production outlets....

Estimated: $45,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Rossellinis Restaurant and Lounge - Lake Mary, FL

PLEASE SEND RESUME AND A TIME WHEN YOU CANE COME ON MONDAY FOR AN INTERVIEW. WE ARE INTERVIEWING MONDAY APRIL 2....

Estimated: $20,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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EHS- Hospitality - Orlando, FL

Do you enjoy creativity as well as working in a scratch kitchen? We are looking for 2+ years of experience in high volume locations. Is Food your passion?...

$45,000 - $50,000 a year

Publix - Winter Park, FL4.2

Assists in managing Catering events and Cooking School class preparation, including overseeing the operation of equipment and cutting tools and all food...

Estimated: $32,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Universal Orlando Resort - Orlando, FL4.1

Whether you’re craving the inspired cuisine of our sensational Universal CityWalk restaurants, or the immersive experience of one of many theme park dining...

Estimated: $37,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Universal Orlando Resort - Orlando, FL4.1

First Cooks should have at least one year previous experience in a Culinary leadership role. If you’re ready to take a stab at Culinary Leadership, First Cook...

Estimated: $40,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Rocco's Tacos & Tequila Bar - Orlando, FL3.2

To expedite or schedule an expeditor at all shifts to send properly garnished, cooked, and presented to guests in a timely manner....

Estimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Tavistock Restaurant Collection - Lake Nona, FL3.7

Schuduleing, helping, training, maintaining, teaching of health and importance within our resturant , closing, opening, truck orders, inventory....

$35,000 a year

Universal's Aventura Hotel at Universal Orlando - Orlando, FL

Supervises/set up the organizational work area with all necessary supplies and equipment. Coordinates/supervises/assists the activities of all restaurant food...

Estimated: $37,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Levy - Orlando, FL3.9

Practices proper product control and handling of all inventory and equipment. As a Sous Chef with Levy, it will be your primary responsibility to execute...

Estimated: $45,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Innovation Management - Kissimmee, FL

Sous Chef or Kitchen Supervisor:. Plan and manage the procurement, production, preparation and presentation of all food in the community / resort in a safe,...

Estimated: $28,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Kalalou Caribbean Bar and Grill LLC - Orlando, FL

Our busy restaurant is looking for an experienced chef that has 5 years minimum experience cooking the Caribbean cuisine and Vegan Food, forward-thinking Chef...

Estimated: $43,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Villas of Grand Cypress - Orlando, FL

Assist Executive Sous Chef within workable parameters. The Banquet Sous Chef is responsible for daily production, execution and sanitation of banquet culinary...

Estimated: $42,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott Orlando Downtown - Orlando, FL

Assists Sous Chef and Executive Chef for the overall success of the daily kitchen operations. Works in partnership with Executive Chef and Sous Chef to:....

Estimated: $28,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Universal's Aventura Hotel at Universal Orlando - Orlando, FL

Communicates daily with Executive Chef or Sous Chef. Ensures security and proper use and control of operating supplies and equipment....

Estimated: $24,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Loews Portofino Bay Hotel - Orlando, FL4.4

Ensures that frequent inspections of all preparation and cooking equipment are performed so that they are kept clean, sanitary and in perfect operating order....

Estimated: $36,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Orlando, FL4

May perform Sous Chef, duties as needed. Maintains proper working order of all equipment. Conducting meetings and leading group discussions....

Estimated: $33,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Westgate Resorts - Orlando, FL3.7

Responsible for preparation of hot and cold food items in assistance to the Sous Chef and maintains all sanitation practices set forth by the Executive Chef....

Estimated: $21,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

BRIO Tuscan Grille - Winter Park, FL3.8

Are you a passionate Sous Chef who loves to nurture people through a great meal? Are a dynamic Sous Chef who enjoys coaching, mentoring and developing talent;...

Estimated: $41,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Palmas Services - Orlando, FL

Responsible for assisting the sous chefs in the overall culinary operations within a variety of food and beverage outlets....

Estimated: $39,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Tavistock Group - Windermere, FL3.8

Isleworth Golf & Country Club, Orlando’s most exclusive private club and ranked as a Top 20 Golf & Country Club by CMAA, is currently seeking a Sous Chef to...

Estimated: $32,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Provisions & Buzz Co. - Orlando, FL

Looking for an experienced line cook. Must be available Monday through Friday and Sunday afternoons....

$10 - $12 an hourSponsored

SourceMaster, LLC - Kissimmee, FL

Ensure equipment and kitchen cleanliness. Coordinate with Chef/Sous Chef for Banquet functions and special orders....

Estimated: $21,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Benchmark Hospitality - Orlando, FL4

May perform Sous Chef, duties as needed. Maintains proper working order of all equipment. Conducting meetings and leading group discussions....

Estimated: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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