One-Haus-Palo Alto, CA $50,000 - $60,000 a year

Seeking TWO qualified Sous Chefs (Palo Alto and Burlingame) to help oversee production & operations of a chef-driven, modern Italian restaurant....

Fleming's Prime Steakhouse & Wine Bar-Santa Clara, CAEstimated: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager Sous Chef), required. Our Sous Chefs (Culinary Managers/Kitchen Managers) are...

Butcher's Union-Grand Rapids, MIEstimated: $32,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Oversee, direct and coordinate the planning, organizing, training and leadership of the BU HOH restaurant team necessary to achieve slated objectives in food...

Nepenthe Phoenix Corporation-Big Sur, CAEstimated: $37,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking to welcome an energetic and top performing Sous Chef to our world class team of professionals....

801 Chophouse | 801 Restaurant Group-Clayton, MO $80,000 a year

Thriving Restaurant Group seeking a Sous Chef. 2+ years of Sous Chef experience in an upscale casual dining or fine dining environment....

801 Fish | 801 Restaurant Group-Clayton, MO $80,000 a year

Thriving Restaurant Group seeking a Sous Chef. 2+ years of Sous Chef experience in an upscale casual dining or fine dining environment....

Embassy Suites-St. Louis, MOEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Food & Beverage Manager in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all...

Conrad Hotels & Resorts-New York, NYEstimated: $40,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel...

Waldorf Astoria Hotels & Resorts-La Quinta, CAEstimated: $48,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel...

La Favola-Fairfax, VAEstimated: $39,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for an Sous Chef that has:. We are located in Merrifield, Fairfax, a busy dining/bar area conveniently located 2 blocks from the Dunn Loring...

Tower of the America's-San Antonio, TXEstimated: $29,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The company also operates a group of signature restaurants, including Vic & Anthony’s, Grotto, Willie G’s, and others....

Newcomb & Associates LLC-Pasadena, CA $58,000 a year

Sous Chef Compensation:. Sous Chef requirements:. Hands-on scratch kitchen experience with a corporate restaurant group as a Sous Chef or above....

SERG Restaurant Group-Hilton Head, SC $42,000 - $48,000 a year

Successful candidates will have demonstrated experience in a high volume restaurant setting. Demonstrate new cooking techniques or equipment to staff....

Marriott International, Inc-Tucson, AZ

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

Marriott International, Inc-Plano, TX

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

Marriott International, Inc-Norman, OK

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

Marriott International, Inc-San Juan Capistrano, CA

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Serve food in proper portions onto proper receptacles....

Marriott International, Inc-Lake Forest, CA

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Serve food in proper portions onto proper receptacles....

Marriott International, Inc-San Clemente, CA

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Serve food in proper portions onto proper receptacles....

Marriott International, Inc-Costa Mesa, CA

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Serve food in proper portions onto proper receptacles....

Marriott International, Inc-Dana Point, CA

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Serve food in proper portions onto proper receptacles....

Marriott International, Inc-Newport Beach, CA

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Serve food in proper portions onto proper receptacles....

Marriott International, Inc-Laguna Hills, CA

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Serve food in proper portions onto proper receptacles....

Marsalas Ristorante & Pizzeria-Estero, FLEstimated: $33,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Duties & Responsibilities: * Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and...

Telly's Restaurant-Epping, NHEstimated: $33,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Qualified candidates will possess at least 2 years of culinary sous chef experience. Telly's restaurant is currently looking for an experienced sous chef to...

The Shebeen-Charlottesville, VAEstimated: $30,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

2 years of experience as a Sous Chef. We are looking for a professional Sous Chef to be the second in command in our Kitchen, following our Executive Chef’s...


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