Sodexo France - Los Angeles, CA 3.8

CHEF DE FABRICATION - RILLEUX-LA-PAPE H/F. Professionnel(le) de la Restauration doté(e) d'une grande expérience en cuisine traditionnelle et/ou collective, vous...

Aramark - Anaheim, CA 3.6

The Chef de Cuisine is responsible for developing and executing culinary solutions to meet customer needs and tastes....

Estimated: $42,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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The Standard, Downtown LA - Los Angeles, CA 

Must uphold the Chef de Cuisine's standard of product and consistency; Executive Sous Chef*. As the Executive Sous Chef you will be responsible for:....

Estimated: $35,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Encore Boston Harbor - Los Angeles, CA 

The Executive Chef is responsible for working with the Chef de Cuisine to ensure that the outlet menu is properly implemented....

Estimated: $54,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Sand & Sea - Santa Monica, CA 4

Follows recipes, portion controls, and presentation specifications as set by the Chef de Cuisine. Performs additional responsibilities, although not detailed,...

Estimated: $34,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hornblower Cruises & Events - Marina del Rey, CA 3.8

The sous chef will work with the Executive Chef and Chef de Cuisine to ensure consistent food production and quality is met on all events....

Estimated: $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo - Los Angeles, CA 3.8

CHEF DE FABRICATION - RILLEUX-LA-PAPE H/F. Professionnel(le) de la Restauration doté(e) d'une grande expérience en cuisine traditionnelle et/ou collective, vous...

Gate Gourmet - Los Angeles, CA 

Sous Chef, Chef, Hotel, Restaurant, Catering, Asian Cuisine, Japanese Cuisine, Kitchen, Culinary, Chef de Cuisine, Head Chef, Kitchen Management, Menu design,...

Estimated: $37,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Yardbird Southern Table & Bar | 50 Eggs - Los Angeles, CA 

Apply Now! Brand: Yardbird Southern Table & Bar Address: 8500 Beverly Blvd Los Angeles, CA - 90048 Property Description: Yardbird LA Property Number:...

Estimated: $33,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Gate Gourmet, LAX - Los Angeles, CA 

Sous Chef, Chef, Hotel, Restaurant, Catering, Asian Cuisine, Japanese Cuisine, Kitchen, Culinary, Chef de Cuisine, Head Chef, Kitchen Management, Menu design,...

Estimated: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Eataly USA - Los Angeles, CA 3

Reports to the Terra Chef De Cuisine. Hourly/Non-Exempt....

Estimated: $41,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

gategroup - Los Angeles, CA 3

Sous Chef, Chef, Hotel, Restaurant, Catering, Asian Cuisine, Japanese Cuisine, Kitchen, Culinary, Chef de Cuisine, Head Chef, Kitchen Management, Menu design,...

Estimated: $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Beverly Glen Holdings LLC - Los Angeles, CA 

The Chef de Cuisine position reports directly to the owner. Chef de Cuisine wanted for new restaurant concept on the Westside in partnership with LA's top...

$60,000 - $65,000 a year

The Standard, Downtown LA - Los Angeles, CA 

Must uphold the Chef de Cuisine's standard of product and consistency; Executive Sous Chef*. As the Executive Sous Chef you will be responsible for:....

Estimated: $35,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo - Los Angeles, CA 3.8

Sodexo is seeking an experienced Chef de Cuisine to join a talented leadership team at Loyola Marymount University, in sunny Los Angeles, California....

Estimated: $63,000 - $92,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bevely Glen Holdings LLC - Los Angeles, CA 

The Chef de Cuisine position reports directly to the owner. Chef de Cuisine wanted for new restaurant concept in Bel-Air in partnership with LA's top restaurant...

Estimated: $50,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Shade Hotel Manhattan Beach - Manhattan Beach, CA 

A message to our next Chef de Cuisine:. SHADE HOTEL MANHATTAN BEACH IS LOOKING FOR A CHEF DE CUISINE*. Minimum 5 years of kitchen supervisory experience,...

Estimated: $42,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sprout LA - Los Angeles, CA 

An exciting new *SPROUT LA RESTAURANT *restaurant is seeking a *CHEF DE CUISINE*, *SOUS CHEFS*, and a *KITCHEN MANAGER*. To join our opening team!...

Estimated: $50,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

La Table de Sophie - Los Angeles, CA 

La Table de Sophie-Los Angeles, CA. Work closely with the executive chef on menu development; We invite you to join our team of professionals at an authentic...

Estimated: $29,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Lobster - Santa Monica, CA 

This is a great opportunity for a strong, creative chef looking for a stable home! What we need in our candidate is a pasionate individual with a least 2 years...

$60,000 - $68,000 a year

fundamental DTLA - Los Angeles, CA 

This position is perfect for an organized and thoughtful sous chef that's ready to take a big leap forward. Fundamental LA/DTLA is looking for a CDC to help our...

Estimated: $37,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

La Table de Sophie - Los Angeles, CA 

(head) line cook/sous chef:. Work closely with the executive chef on menu development; We invite you to join our team of professionals at an authentic French...

Estimated: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

iPic Entertainment - Los Angeles, CA 3.2

Works with Executive Sous Chef or Chef de Cuisine to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen Works...

Estimated: $40,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Beirut Mix (Lebanese) - Hermosa Beach, CA 

Experiencia de corte de carne. 2 años de experiencia en la preparación de platos de ritmo rápido. Chefs en línea:....

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Beverly Glen Holdings LLC - Los Angeles, CA 

The Chef de Cuisine position reports directly to the owner. Chef de Cuisine wanted for new restaurant concept on the Westside in partnership with LA's top...

$60,000 - $65,000 a yearSponsored

Sprout LA - Los Angeles, CA 

An exciting new SPROUT LA RESTAURANT restaurant is seeking a CHEF DE CUISINE, SOUS CHEFS, and a KITCHEN MANAGER. To join our opening team!...

Estimated: $50,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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