Sunset Marquis Hotel - Los Angeles, CA 

Inform the Sous Chef/Chef de Cuisine of any shortages before the item runs out. Communicate any assistance needed during busy periods to the sous Chef/Chef de...

Estimated: $23,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

6703 Melrose Ave - Torrance, CA 

An exciting new SPROUT LA RESTAURANT restaurant is seeking a CHEF DE CUISINE, SOUS CHEFS, and a KITCHEN MANAGER to join our opening team!...

Estimated: $49,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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FIG & OLIVE - West Hollywood, CA 3.5

Work with Chef de Cuisine for efficient provisioning of supplies. Guest, General Manager, Manager, Host, Support staff, Chef de Cuisine,....

Estimated: $47,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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fundamental DTLA - Los Angeles, CA 

This position is perfect for an organized and thoughtful sous chef that's ready to take a big leap forward. Fundamental LA/DTLA is looking for a CDC to help our...

Estimated: $37,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

iPic Entertainment - Los Angeles, CA 3.2

Works with Executive Sous Chef or Chef de Cuisine to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen Works...

Estimated: $40,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Felix Trattoria - Los Angeles, CA 

Chef de Cuisine Evan Funke. Follow recipes accurately as outlined by Chef. Accommodate special requests and dietary restrictions as directed by Chef....

Estimated: $23,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sunset Marquis Hotel - West Hollywood, CA 4

Inform the Sous Chef/Chef de Cuisine of any shortages before the item runs out. Communicate any assistance needed during busy periods to the sous Chef/Chef de...

Estimated: $22,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Viceroy Hotel Group - Beverly Hills, CA 3.5

Must follow the direction of Executive Chef, Chef de Cuisine and Sous Chef in all aspects, including but not limited to portion control, station set up, mise en...

Estimated: $24,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pizzeria Mozza - Los Angeles, CA 4.5

This position reports to the Chef de Cuisine. Pizzeria Mozza is owned by Chef, Author and James Beard Award Winners Nancy Silverton and Joe Bastianich....

Estimated: $27,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sand & Sea - Santa Monica, CA 4

Follows recipes, portion controls, and presentation specifications as set by the Chef de Cuisine. Performs additional responsibilities, although not detailed,...

Estimated: $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Grill Concepts Inc. - Studio City, CA 

Must have at least 3 years experience as a Head Chef or Chef de Cuisine in an upscale dining restaurant or full-service gastropub....

Estimated: $48,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Little Sister | Blackhouse Hospitality Management - Los Angeles, CA 

GMs will also review on a weekly and quarterly basis the P&L along side the Chef de Cuisine and corresponding FOH staff....

Estimated: $80,000 - $100,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Little Sister | Blackhouse Hospitality Management - Hermosa Beach, CA 

GMs will also review on a weekly and quarterly basis the P&L along side the Chef de Cuisine and corresponding FOH staff....

Estimated: $69,000 - $94,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

sbe Entertainment Group - Glendale, CA 3.5

Sous Chef/ Chef de Cuisine Leadership • Exhibits culinary talents by personally performing task while leading the junior cooks • Manages all stations when a...

Estimated: $35,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Beefsteak Group - Torrance, CA 

An exciting new SPROUT LA RESTAURANT restaurant is seeking a CHEF DE CUISINE, SOUS CHEFS, and a KITCHEN MANAGER to join our opening team!...

Estimated: $49,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Little Sister | Blackhouse Hospitality Management - Redondo Beach, CA 

GMs will also review on a weekly and quarterly basis the P&L along side the Chef de Cuisine and corresponding FOH staff....

Estimated: $74,000 - $99,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

sbe Entertainment Group - Hollywood, CA 3.5

Sous Chef/ Chef de Cuisine Leadership • Exhibits culinary talents by personally performing task while leading the junior cooks • Manages all stations when a...

Estimated: $30,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Katsuya Hollywood - Los Angeles, CA 

Sous Chef/ Chef de Cuisine Leadership. Reports directly to the Sous Chef/ Sr. Resumes can also be dropped off at *6300 Hollywood Blvd , Los Angeles, CA 90028,...

$13 - $14 an hour

Sunset Marquis Hotel - Los Angeles, CA 

Inform the Sous Chef/Chef de Cuisine of any shortages before the item runs out. Communicate any assistance needed during busy periods to the sous Chef/Chef de...

Estimated: $24,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

FIG & OLIVE - West Hollywood, CA 3.5

Work with Chef de Cuisine for efficient provisioning of supplies. Guest, General Manager, Manager, Host, Support staff, Chef de Cuisine,....

Estimated: $47,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

6703 Melrose Ave - Torrance, CA 

An exciting new SPROUT LA RESTAURANT restaurant is seeking a CHEF DE CUISINE, SOUS CHEFS, and a KITCHEN MANAGER to join our opening team!...

Estimated: $49,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.