Sodexo-Baltimore, MDEstimated: $44,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo is seeking a Chef Manager for Johns Hopkins Hospital located in Baltimore , MD . The Chef Manager will have skills to conduct inventory, place orders,...

Bobby's Burger Palace-Bethesda, MD $40,000 - $45,000 a year

Chef Bobby Flay seeks a Rock Star Restaurant Manager for his fun and delicious Bobby's Burger Palace in Bethesda, MD!...

Swahili Village Restaurant and Bar-Beltsville, MDEstimated: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Kitchen Manager responsibilities:. Assist the Restaurant Manager with menu changes and adjustments based on seasonal availability....

Rusty Scupper-Baltimore, MDEstimated: $40,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assisting the Executive Chef in meeting restaurant sales plan. Assisting the Executive Chef in completing inventories, which includes maintaining organized...

Eurest-Baltimore, MDEstimated: $63,000 - $92,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Working as a Chef Manager , you are responsible for overseeing all culinary and operations functions for a corporate dining account....

Unidine-Baltimore, MDEstimated: $56,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

As Chef Manager you will have full responsibility for ensuring the efficient management of the kitchen operations....

Divine12 Cafe-Cockeysville, MDEstimated: $31,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Divine12 Cafe is seeking a Lead Cook to grow into a Cafe Manager at our Cockeysville location. We are seeking a responsible, experienced, passionate cook with a...

The Briad Group - Zinburger Wine & Burger Bar-Hanover, MDEstimated: $59,000 - $79,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum of 2+ years as an Executive Chef, Culinary Manager, or Kitchen Manager in a similar restaurant concept with a high-volume, scratch kitchen....

Erickson Living-Parkville, MDEstimated: $41,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Communicate effectively with managers, staff and residents. The Executive Chef Job Duties and Responsibilities include:....

Sodexo-Towson, MDEstimated: $60,000 - $79,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

With 70 union hourly employees and 5 managers. The Executive Chef will report directly to the General Manager and will be responsible for day to day culinary...

Johns Hopkins Hospital/Johns Hopkins Health System-Baltimore, MDEstimated: $73,000 - $99,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Serv-Safe manager certification required. American Culinary Federation certification at Certified Executive Chef or Certified Master Chef levels preferred....

Sodexo-Baltimore, MDEstimated: $53,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Are you the experienced food service manager we’re seeking? Sodexo is seeking a skilled Executive Chef 2 for Sheppard Pratt Health System located in Towson, MD...

Caesars Entertainment (Horseshoe Baltimore)-Baltimore, MDEstimated: $57,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ability to lead cooks, chefs, stewards, and managers. Assistant Executive Chef, Chef tournant/Chef De Cuisine, Cook....

Revival at Mount Vernon-Baltimore, MDEstimated: $45,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous experience as Food and Beverage Manager. Approves menus by consulting with GM, Controller and Chef;...

Bloomin' Brands-Baltimore, MDEstimated: $46,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager Sous Chef), required. Our Sous Chefs (Culinary Managers/Kitchen Managers) are...

Destination Hotels & Resorts-Baltimore, MDEstimated: $50,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous experience as Food and Beverage Manager. Approves menus by consulting with GM, Controller and Chef;...

Maryland Live! Casino-Hanover, MDEstimated: $38,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Meet with departmental directors and managers as necessary. Review all kitchen activities, processes and promotional ideas with the Executive Chef....

Ocean Pride Seafood-Lutherville-Timonium, MDEstimated: $42,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a Full-Time Sous Chef to assist in running a high volume kitchen. Excellent communication skills and the ability to work with and lead other...

Freshly-Savage, MDEstimated: $77,000 - $100,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Production Manager or Operations Manager with significant scope of responsibility). At Freshly, our mission is to make our customers happy, healthy and more...

Kimpton Hotels & Restaurants-Baltimore, MDEstimated: $38,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Executive Chef in training the kitchen staff to produce meals promptly. Assist the Executive Chef in providing "excellent quality" and "presentation"...

Horseshoe Baltimore-Baltimore, MDEstimated: $55,000 - $75,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ensure salaried chefs and managers are ServeSafe Certified. The Chef will work with hands on approach with Chefs and rank and file....

Harris Teeter-Baltimore, MDEstimated: $21,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

New hire orientation, customer service network, safety, food safety, and department manager training. Is responsible for assisting the Department Manager with...

Maryland Live! Casino-Hanover, MDEstimated: $37,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Is the creative manager in determining the menu and food offerings. Three (3) to Five (5) years’ experience as a Kitchen/Restaurant Supervisor and/ or Sous Chef...

Points South-Baltimore, MD $40,000 - $50,000 a year

We are seeking a Head Chef who has the following Qualifications:. Chef driven development of menu specials including recipe, cost, and sales tracking....

Eastport Yacht Club-Annapolis, MDEstimated: $50,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef, Line Cooks, Dishwashers. Reports to General Manager on all areas of accountability. Hands on Chef responsible for menu development, food purchase...

Ocean Pride Seafood-Lutherville-Timonium, MDEstimated: $42,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a Full-Time Sous Chef to assist in running a high volume kitchen. Excellent communication skills and the ability to work with and lead other...


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