Spire Hotels-Atlanta, GAEstimated: $44,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

With this position we are looking for a person with extensive Food & Beverage experience to directly oversee the entire F&B operation to include Restaurants,...

Tavern at Towne Lake-Woodstock, GAEstimated: $19,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

New Chef driven restaurant "Tavern at Towne Lake" opened at Towne Lake Hills Golf Club in Woodstock. Looking for talent to join the team for success....

Meehan's Public House-Atlanta, GA $9 - $12 an hour

Communicate with the chef and other employees efficiently (bilingual is a bonus). Busy Restaurant and Bar searching for talented and hard working dishwashers...

AFC Franchise Corporation-United StatesEstimated: $59,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trains, develops, and motivates company Chefs and Contractors. As North America's largest packaged sushi supplier, Advanced Fresh Concepts Franchise Corp....

Hilton Hotels & Resorts-Atlanta, GAEstimated: $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

A Senior Sous Chef is responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver...

Coconuts Caribbean Cuisine-Fayetteville, GAEstimated: $38,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must be 21 years or older, and be authorized to work in the USA. Must have 2 or more years of experience....

PURE taqueria-Alpharetta, GAEstimated: $58,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must have at least 5 years experience as a Chef/Sous Chef in high volume, full-service restaurants that include alcohol service....

Eurest-Atlanta, GAEstimated: $56,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Eurest is a member of Compass Group USA. As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...

Bon Appetit-Atlanta, GAEstimated: $55,000 - $78,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bon Appetit is a member of Compass Group USA. The college campus Chef Manager is responsible for:. Our rapid growth and breadth of accounts translates into...

Barcelona Wine Bar | Barteca Restaurant Group-Atlanta, GAEstimated: $27,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Commits to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience....

Legal Sea Foods-Atlanta, GAEstimated: $35,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef is directly responsible for overseeing assigned Back of House department(s) of; The Sous Chef also assists in managing all daily and weekly...

SAGE Dining Services, Inc.-Atlanta, GAEstimated: $33,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Make a positive impact on students at some of the top independent schools and colleges in the country. SAGE offers many opportunities for career advancement....

Farm'd-Atlanta, GA $14 an hour

Farm'd is a community marketplace that directly connects local farmers to chefs. Photograph people, farms, events and food and optimizing those images for the...

Capgemini-Atlanta, GAEstimated: $100,000 - $130,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Manages researching, developing, innovating and delivering effective and consistent solutions to support the infrastructure systems ensuring the application of...

Holiday Inn & Suites Stockbridge-Stockbridge, GA $15 - $16 an hour

A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience....

Omni Hotels-Atlanta, GAEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum 1 year banquet culinary experience, preferably in high volume upscale hotel banquet operation....

Holiday Retirement-Atlanta, GAEstimated: $40,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Qualified applicants will receive consideration without regard to race, color, religion, sex, sexual orientation, national origin, age, veteran status,...

PURE taqueria-Atlanta, GAEstimated: $39,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

 At least 3 years experience as a chef, sous chef or kitchen manager, or equivalent, with an emphasis on Escoffier techniques....

Home Chef-Lithonia, GA $17,000 - $19,000 a year

Must send resume. We are currently searching for a production associate. Home Chef is a fast-growing Chicago startup founded in 2013....

TopGolf-Atlanta, GAEstimated: $37,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Kitchen Manager position is a right hand position to our chef leadership team. Ability to experience direction and constructive coaching as development...

Southern Fried Hospitality-Atlanta, GAEstimated: $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

If you are a self starter and like to have fun, please send us your resume. Chef Marc Taft is looking for a qualified Sous Chef for his fast growing restaurant...

Ruth's Chris Steak House-Atlanta, GAEstimated: $30,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Prior sous chef experience required; Ruth's Chris Steak House, the nation's largest upscale restaurant company, has an immediate opening for an experienced Sous...

True Food Kitchen-Atlanta, GAEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

For more than 2 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant....

Eat Fit Go-Kennesaw, GA $11 - $15 an hour

Eat Fit Go, a healthy, fresh, chef prepared, packaged food company based in Omaha, Nebraska is seeking team members for our kitchen. ALL ABOUT THE JOB:....

Punch Bowl Social-Atlanta, GAEstimated: $60,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Experience with scratch kitchens and working alongside Executive Chefs. Punch Bowl Social brings a southern-inspired scratch kitchen, led by culinary partner...

Futren Hospitality-Atlanta, GAEstimated: $48,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assistant General Manager, Executive Chef, Membership Director, Director of Catering, Service Director and Office Manager. The Georgian Club*....


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