Benchmark Hospitality - Fontana-on-Geneva Lake, WI4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $17,000 - $23,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Viejas Casino & Resort - Alpine, CA3.5

COOK II/III FINE DINING. We are Hiring Cooks, Chefs, Asian Cuisine Cooks and Prep Cooks*. ASIAN CUISINE COOKS....

Estimated: $25,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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SeaWorld Orlando - Orlando, FL4.1

Previous experience in a fine dining full service restaurant preferred. Cook, grill, fry or sauté and plate hot entrees to order....

$12 - $17 an hourSponsored

University of Southern California - Los Angeles, CA

From fine dining restaurants to residential dining, USC Hospitality. We are seeking a Culinary Specialist II....

$18 an hourSponsored

The Abbey Resort - Fontana, WI3.1

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $16,000 - $23,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Biltmore Hotel of Coral Gables - Coral Gables, FL4

Some fine dining experience, production and service preferred. Understand all the basic cooking methods and if necessary able to train Cook II on:....

Estimated: $18,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Fairmont Grand Del Mar - San Diego, CA

Addison Cook II. This Culinary position for Addison, our Fine Dining Restaurant, requires fundamental culinary skills or related experience, as well as good...

Estimated: $27,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Doubletree by Hilton - Durango, CO3.9

Must have a min. 2 years line experience in a restaurant or fine dining. A Cook II is responsible for preparing cold food items in the hotel's continuing effort...

$13 an hour

Black Bear Casino Resort - Carlton, MN

As Cook I you will act as Supervisor to the Cooks II and Cooks III on shift. As Cook I you will identify the educational and training needs of Cook II and Cook...

Estimated: $36,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott International, Inc. - San Antonio, TX4.1

Cook II - $13.11 – Full Benefits. Upscale Steakhouse in the Hill Country*– Luxury resort food and beverage operation focusing on high quality local ingredients....

$13 an hour

Fond du Lac Reservation - Carlton, MN3.8

As Cook I you will act as Supervisor to the Cooks II and Cooks III on shift. As Cook I you will identify the educational and training needs of Cook II and Cook...

Estimated: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Peek 'n Peak Resort - Clymer, NY

The *Grill Cook*. 2-4 years progressive experience in a high volume hotel or resort kitchen with a focus on fine dining required....

Estimated: $24,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott International, Inc - Dallas, TX4.1

Posting Date May 15, 2018 Job Number 18001CP6 Job Category Food and Beverage & Culinary Location The Ritz-Carlton, Dallas, Dallas, Texas VIEW ON MAP Brand The...

Benchmark Hospitality - Kelly, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $27,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Wilson, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $27,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Jackson, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $27,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Jackson Hole, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $29,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - South Park, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $29,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Kelly, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $23,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Wilson, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $21,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Jackson, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $22,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Jackson Hole, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $22,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - South Park, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $21,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Hospitality - Wilson, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $28,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Benchmark Hospitality - Fontana-on-Geneva Lake, WI4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $17,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Benchmark Hospitality - Kelly, WY4

The Cook II assists the Cook I and the Chef on Duty in the daily production and fabrication of food products for cafeteria, banquet, Dining Room and Fine Dining...

Estimated: $22,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored