Flower Child-Rockville, MDEstimated: $62,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE CHEF OPPORTUNITY. Managing our kitchen as an Executive Chef isn’t just a job, it’s serving healthy food for a happy world....

PARKHURST DINING-Loretto, PAEstimated: $38,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

As a part of the management team, the executive sous chef works under the direction of the executive chef as the second culinarian in a department where the...

Antrim 1844 Country House Hotel-Taneytown, MDEstimated: $42,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Passionate culinarian with great palette and sense of presentation. Assist in all administrative responsibilities of executive chef as needed....

Elm City Market-New Haven, CTEstimated: $61,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Head Chef is responsible for the oversight and development of strategic initiatives for the following departments:....

Flower Child-Houston, TXEstimated: $66,000 - $82,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE CHEF OPPORTUNITY. Managing our kitchen as an Executive Chef isn’t just a job, it’s serving healthy food for a happy world....

Flower Child-Las Vegas, NVEstimated: $61,000 - $83,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE CHEF OPPORTUNITY. Managing our kitchen as an Executive Chef isn’t just a job, it’s serving healthy food for a happy world....

Flower Child-Phoenix, AZEstimated: $63,000 - $85,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE CHEF OPPORTUNITY. Managing our kitchen as an Executive Chef isn’t just a job, it’s serving healthy food for a happy world....

Starbucks-Seattle, WAEstimated: $52,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Certified Executive Chef preferred. Passionate culinarian with great palette and sense of presentation. This position contributes to Starbucks success by...

One-Haus-Portland, OR $80,000 - $95,000 a year

Strong culinarian, not a kitchen manager. Minimum 3 years' as Executive Chef or CDC of high volume concept. Premier hospitality group based in NYC looking for a...

A Portland Private Club-Portland, OREstimated: $29,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeking skilled culinarian with 5 or more years experience to prep and cook dinner for small elite group. Able to follow recipes, as well as, create....

Creative Dining Services-Lansing, MIEstimated: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef position involves the physical work of being mobile for several hours at a time. No Corporate mandated recipes, just the opportunity to showcase...

Antrim 1844 Country House Hotel-Taneytown, MDEstimated: $42,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Passionate culinarian with great palette and sense of presentation. Assist in all administrative responsibilities of executive chef as needed....

The Camby Hotel-Phoenix, AZEstimated: $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for training and development of the Sous Chefs and other culinarians. With focus on quality and production levels, the Executive Sous Chef will lead...

La Cantera Resort & Spa-San Antonio, TXEstimated: $38,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for training and development of the Sous Chefs and other culinarians. With focus on quality and production levels, the Executive Sous Chef will lead...

Resort at Squaw Creek-Olympic Valley, CAEstimated: $43,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for training and development of the Sous Chefs and other culinarians. With focus on quality and production levels, the Executive Sous Chef will lead...

Flower Child-Rockville, MDEstimated: $40,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE SOUS CHEF OPPORTUNITY. Managing our kitchen as an Executive Chef isn’t just a job, it’s serving healthy food for a happy world....

Oregon State University-Corvallis, OR $40,000 - $47,000 a year

Works closely with the Executive Chef, Registered Dietician, F&B Manager, and Chefs de Cuisine. Engages with all culinarians to develop new creative dishes....

Centerplate-Denver, COEstimated: $40,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef I is responsible for training, mentoring and helping to develop other Culinarians, and for monitoring and organizing the flow of activity within...

Sodexo-Oklahoma City, OKEstimated: $52,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Staffing support – recruiting, selection of chefs, development. Sodexo K-12 School Services is looking for an Area Executive Chef to join our team Oklahoma....

Flower Child-Rockville, MDEstimated: $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

SOUS CHEF OPPORTUNITY. Managing our kitchen as an Executive Chef isn’t just a job, it’s serving healthy food for a happy world....

Daylesford Crossing-Berwyn, PAEstimated: $37,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The DFB is a hands-on culinarian with an eye for service delivery which fulfills the Sage Senior Living Mission and demonstrates the WE CARE Values....

The Wankawala Organization-Philadelphia, PA $35,000 - $50,000 a year

We are looking for a serious experienced culinarian who is looking to take a step up in their career. The principal has been a leading restaurateur and chef in...

Centerplate-Dallas, TXEstimated: $40,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef II position is typically found in a medium to large size business unit, and reports to the Sous Chef I or Executive Chef....

A Portland Private Club-Portland, OREstimated: $29,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeking skilled culinarian with 5 or more years experience to prep and cook dinner for small elite group. Able to follow recipes, as well as, create....

Prestigious Private Club-Bonita Springs, FL $60,000 - $65,000 a year

Chef de Partie. Reports equipment and safety needs to chef. Conducts daily briefing with Executive Chef to discuss pertinent matters of department....

Fifth Group Restaurants-Atlanta, GAEstimated: $58,000 - $73,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Fifth Group Restaurants, Atlanta’s most innovative restaurant company, is in search of a passionate culinarian for the position of Executive Chef for South City...


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