Long Island-Hauppauge, NYEstimated: $63,000 - $92,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation....

Carmella's Plates and Pints-Pittsburgh, PAEstimated: $51,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a Chef to take us to the next level in this Industry. We are interested in hiring a chef asap as holidays and our busy season are drawing...

Bespoke Concepts-Nashville, TN $70,000 - $90,000 a year

Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person....

Trentina-Cleveland, OHEstimated: $52,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trentina, a James Beard Award winning restaurant is looking for an Executive Chef with management experience. All applicants must have experience in fine dining...

Unidine-Boston, MAEstimated: $110,000 - $150,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for recruitment of Executive Chefs and above positions. Ensures necessary quality management initiatives are made available to Executive Chefs to...

HHM New England Region-Boston, MAEstimated: $50,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Degree or certificate in Culinary Arts and/or one to two years’ experience as an Executive Chef. Meet with the Executive Steward to review equipment needs,...

Strollers and Stilettos-Chicago, IL $80,000 - $100,000 a year

Full-Time Private Chef:. Chef coat/uniform is required. Positive attitude and ability to handle chef responsibilities with ease and calm demeanor....

University of Colorado-Colorado Springs, CO $77,000 - $82,000 a year

This position will supervise the Executive Chef of Residential Dining, Catering Chef, CBORD Manager, and will work closely with Residential and Retail Managers...

Prime Culinary Management-Dallas, TXEstimated: $46,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trains other chefs in and outside of account on culinary skills and serves as technical expert. Maintains and develops client relationships and client...

Prime Culinary Management-Memphis, TNEstimated: $49,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trains other chefs in and outside of account on culinary skills and serves as technical expert. Maintains and develops client relationships and client...

Prime Culinary Management-Newark, NJEstimated: $56,000 - $73,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trains other chefs in and outside of account on culinary skills and serves as technical expert. Maintains and develops client relationships and client...

Prime Culinary Management-Miami, FLEstimated: $75,000 - $100,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trains other chefs in and outside of account on culinary skills and serves as technical expert. Maintains and develops client relationships and client...

Prime Culinary Management-Oakland, CAEstimated: $61,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trains other chefs in and outside of account on culinary skills and serves as technical expert. Maintains and develops client relationships and client...

Canyon Ranch-Las Vegas, NVEstimated: $69,000 - $92,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous experience as an Executive Chef working with innovative handcrafted cuisine, locavore menu development with nutrition as a focus....

Leap Hospitality-New York, NY $80,000 - $110,000 a year

Keep records on culinary activities, product cutting results, and necessary documents for new product profile. 5+ years of experience in the product development...

Amazon.com-Seattle, WA

Leads the commercialization phase of our fresh prepared food projects from within the Product Development team by working with Business Development, Executive...

TopGolf-Germantown, MDEstimated: $58,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3+ years’ experience in culinary management for Sous Chef, with escalating levels of experience up to the Executive Chef position....

Healthcare Services Group-Dallas, TX

The position reports directly to the HCSG Corporate Executive Chef with a dotted line report to the Vice President of Operations and is an integral colleague...

Healthcare Services Group-Houston, TX

The position reports directly to the HCSG Corporate Executive Chef with a dotted line report to the Vice President of Operations and is an integral colleague...

Healthcare Services Group-Philadelphia, PA

The position reports directly to the HCSG Corporate Executive Chef with a dotted line report to the Vice President of Operations and is an integral colleague...

Healthcare Services Group-Columbus, OH

The position reports directly to the HCSG Corporate Executive Chef with a dotted line report to the Vice President of Operations and is an integral colleague...

Healthcare Services Group-Kansas City, MO

The position reports directly to the HCSG Corporate Executive Chef with a dotted line report to the Vice President of Operations and is an integral colleague...

Healthcare Services Group-Boston, MA

The position reports directly to the HCSG Corporate Executive Chef with a dotted line report to the Vice President of Operations and is an integral colleague...

Urban Plates-Dublin, CAEstimated: $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Kitchen Manager:. The Executive Kitchen Manager position is responsible for management of all culinary operations and duties in the restaurant....

Quality Kosher Catering-Southfield, MI $55,000 - $80,000 a year

Premier catering company in the Detroit area since 1978 looking for new Executive Chef to join our talented culinary team. Responsibilities and Duties*....

Brigaid-New London, CT $60,000 a year

We set ourselves apart by strictly adhering to the idea of “one chef, one kitchen.” Led by Dan Giusti, the former head chef of Noma in Copenhagen, Brigaid...


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