Corporate Chefs | Elior North America - McLean, VA

Corporate Chefs - Mitre 1. This position has responsibility for supervising production, culinary standards, sanitation and training for the contracted client’s...

Estimated: $58,000 - $82,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

MACHINE SHED RESTAURANT - Urbandale, IA

§ Communicate with executive team members in executive meetings. Is currently seeking an experienced Executive Sous Chef to join the team in Urbandale, IA....

Estimated: $37,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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ROBIN RUN VILLAGE - Indianapolis, IN

Oversees daily operations of the kitchen and ensures the highest quality food products. Directly supervises and trains kitchen personnel on all related...

Estimated: $44,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Ocean House Management - Lenox, MA

We seek a talented and passionate Chef de Cuisine for The Restaurant, working under Executive Chef Jeremy Berlin, previously with Gordon Ramsay, Fleur De Sel...

Estimated: $47,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Newcomb & Associates LLC - Burbank, CA

The successful Executive Chef will have previous experience:. We are looking for an enthusiastic, creative and well-qualified Executive Chef to assist in...

$95,000 - $140,000 a year9d

Zion Mountain Ranch - Mount Carmel, UT

Then this is the Executive Chef position for you!! This is a “Working Chef “position and is a great opportunity for someone who has Sous Chef experience and...

Estimated: $55,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Wurzak Hotel Group - Reston, VA

We currently have an exciting opportunity for an Executive Chef to help transition and manage the Sheraton Suites Hotel in Reston, VA....

Estimated: $59,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

TalentServed Hospitality Recruiters - Nashville, TN

Ideal candidates will possess a minimum of 5 years of upscale restaurant experience as Executive Chef or Chef de Cuisine....

$80,000 - $100,000 a year11d

NYC Office of the Mayor - New York, NY

The Chef will manage daily kitchen activities; The Chef will also assist with preparation for events held on the premises....

Estimated: $65,000 - $95,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Old South Country Club - Lothian, MD

The Executive Chef fully understands financial responsibility, performance objectives and will report directly to the Restaurant Manager....

Estimated: $50,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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The Glen Retirement System - Shreveport, LA

Come be a part of The Glen Retirement System Family! Why Choose The Glen: Our Management Team and Board of Directors work hand in hand to oversee day to day...

Estimated: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

129 Center Cut - Grayslake, IL

The executive chef, also known as the executive chef or chef manager, is the person in charge of the kitchen....

Estimated: $45,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Promontory Development, LLC - Park City, UT

Team with Executive Chefs to develop menu offerings in multiple outlets. Promontory is searching for a Food & Beverage Director with the expertise and...

$90,000 - $110,000 a year

The Stanley - Estes Park, CO

Must have prior experience as an Executive Chef with knowledge of most international and domestic dishes. We are currently searching for an experienced and...

Estimated: $57,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reid Ranch Resort - Fruitland, UT

Executive Chef is in charge of preparing and serving three meals daily. At least two years experience as a chef required....

$160 - $200 a day1d

Marriott International, Inc - Wailea, HI

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

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Marriott International, Inc - Baltimore, MD

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

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Marriott International, Inc - Kailua-Kona, HI

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

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Marriott International, Inc - Princeville, HI

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

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Marriott International, Inc - Redondo Beach, CA

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Marriott International, Inc - El Segundo, CA

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Marriott International, Inc - Manhattan Beach, CA

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Marriott International, Inc - Torrance, CA

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

black & blue steak and crab - Burlington, MA

Associate Culinary Degree from accredited Culinary School with experience as an Executive Chef (for the Executive Chef position). Black & blue steak and crab*....

Estimated: $42,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Four Points Sheraton Milwaukee North Shore - Brown Deer, WI

Executive Chef Experience*. Executive Chef - JOB SUMMARY*. Executive Chef Skills and Knowledge*. Plan and manage the kitchen staff in the procurement,...

Estimated: $56,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Ale House Grand Junction - Grand Junction, CO

At least 3 years' experience as a Chef or Executive Chef in a high volume and multifaceted restaurant ($4 million + per year)....

Estimated: $49,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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