Corporate Chefs | Elior North America - McLean, VA

Corporate Chefs - Mitre 1. This position has responsibility for supervising production, culinary standards, sanitation and training for the contracted client’s...

Estimated: $58,000 - $82,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Brine Restaurant - Fairfax, VA

We are looking for an experienced executive chef, or possible proven CDC/exec sous chef ready to take that next step, to join our family of restaurants under...

Estimated: $57,000 - $78,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored

Balducci's - Reston, VA

EXECUTIVE CHEF Full Time The right opportunity is waiting for YOU! Since 1916, Balducci's Food Lover’s Market has remained a gourmet powerhouse with...

Sponsored2d

City Winery - Washington, DC

Our City Winery Executive Chefs are experienced kitchen professionals and positive team leaders, who motivate our local culinary teams to execute a wine...

Estimated: $55,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored6d

Spring Hills Mount Vernon - Alexandria, VA

Or at least five years of executive chef experience and food service management. This position reports to the Executive Director and may be require to supervise...

Estimated: $51,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Island Hospitality - Springfield, VA

Embassy Suites Springfield is searching for an Executive Chef! As Executive Chef, you would be responsible for directing and administering the planning,...

Estimated: $47,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

William Jeffrey's Tavern - Arlington, VA

Past executive chef experience is definitely a plus. Upscale neighborhood tavern seeks professional Chef with a passion for food....

Estimated: $50,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Wurzak Hotel Group - Reston, VA

We currently have an exciting opportunity for an Executive Chef to help transition and manage the Sheraton Suites Hotel in Reston, VA....

Estimated: $59,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Levy - Washington, DC

At least two (2) years holding an Executive Chef position. Here is the kind of Executive Chef we are looking for:....

Estimated: $70,000 - $90,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

St James Sports Complex - Vienna, VA

Very exciting opportunity to work with Chef Spike Mendelsohn. Looking for a full time committed Executuve Chef to execute a versatile hearty and healthy menu at...

$70,000 - $75,000 a year

City Winery - Washington, DC

Our City Winery Executive Chefs are experienced kitchen professionals and positive team leaders, who motivate our local culinary teams to execute a wine...

Estimated: $53,000 - $73,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

TalentServed - Washington, DC

The Corporate Executive Chef will be accountable for all culinary R&D, consistent execution of menu items, coaching restaurant Executive Chefs and driving...

$130,000 - $160,000 a year

Old South Country Club - Lothian, MD

The Executive Chef fully understands financial responsibility, performance objectives and will report directly to the Restaurant Manager....

Estimated: $50,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

10d

Guest Services, Inc. - Fairfax, VA

Is hiring for a strong Divisional Executive Chef to work in a large multi location client in Northern Virginia....

Estimated: $62,000 - $83,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Food & Friends - Washington, DC

In addition to preparing food, the Executive Chef will supervise and schedule an accomplished team of four chefs, two grocery pantry staff, two dedicated...

Estimated: $55,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

11d

Hilton Washington DC National Mall - Washington, DC

The Executive Chef is responsible for maintaining brand standards while overseeing all of the Culinary and Stewarding operations....

Estimated: $87,000 - $120,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

City Club of Washington at Columbia Square - Washington, DC

Two years experience as an Executive Chef or equivalent. (Internal Candidates should have completed ServSafe and Executive Chef certification.)....

Estimated: $53,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hilton Hotels & Resorts - McLean, VA

An Executive Chef is responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's...

Estimated: $52,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

HRA Senior Living - Woodbridge, VA

This position is with a community that is yet to open, making it a very exciting and entrepreneurial endeavor for a skilled chef....

Estimated: $45,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Great American Restaurants - Fairfax, VA

We are seeking an Executive Chef to join our growing team! Voted #1 Top Workplace 2017 by The Washington Post!...

Estimated: $50,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

10d

Hilton Corporate - McLean, VA

A minimum of four (4) years of experience as a Food & Beverage Director and/or Executive Chef. Ensure appropriate talent is identified in compliance with...

Estimated: $110,000 - $150,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

GreenMake Inc - Washington, DC

We are a startup and we looking for an executive chef who can develop recipes for our products with a set of a guideline....

Estimated: $57,000 - $79,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

5d

Del Frisco's Double Eagle Steak House - Washington, DC

Schedules and coordinates the work of Sous Chefs and Kitchen Staff to assure that food preparation is economical and technically correct and within budgeted...

Estimated: $58,000 - $82,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

9d

Schlow Restaurant Group - Washington, DC

Effectively leading a team of sous chefs, line cooks, prep cooks and porters. Specific responsibilities include:....

Estimated: $58,000 - $79,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored13d

GIBSON ISLAND CLUB - Pasadena, MD

Reporting to the Executive Chef, the Executive Sous Chef will take a proactive leadership role in all aspects of commercial kitchen management in the Clubhouse,...

Estimated: $43,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sponsored1d

Atrium Catering & Design - Herndon, VA

EXECUTIVE SOUS CHEF - CATERING*. Position Summary – Main responsibility is overall kitchen operation- proper planning, preparation, organizing, directing to...

$55,000 a yearSponsored10d