Northrock Consulting - San Francisco, CA 

Exec Chefs are the head of the back of house staff and will manage extensive supervisory duties. Minimum 5 years' experience as an Executive Chef in a...

Estimated: $65,000 - $87,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Kincaid's - Burlingame, CA 3.9

Kincaid's Burlingame is seeking an Executive Chef to lead the kitchen! As the Executive Chef you operate with a strong passion for food, quality and service in...

Estimated: $56,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Northrock Consulting - San Francisco, CA 

Exec Chefs are the head of the back of house staff and will manage extensive supervisory duties. Minimum 5 years' experience as an Executive Chef in a...

Estimated: $65,000 - $87,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Guaymas - Tiburon, CA 

The Executive Chef is responsible for overseeing the Food Preparation Department’s daily operations-ensuring that all department goals are met and kept in...

Estimated: $46,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Argonaut Hotel - San Francisco, CA 

Executive (Sous) Chef:. We're open to interviewing strong Exec.Sous Chefs or Chefs the Cuisine, who want to contribute to bigger goals as part of the hotel's...

$90,000 - $110,000 a year

Hyatt - San Francisco, CA 4.1

As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership....

Estimated: $57,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Skywalker Properties Ltd. - Nicasio, CA 

They will be assisting sales with client site inspections, customizing the culinary identity realistic to the building parameters, creating and executing...

Estimated: $58,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Guaymas - Tiburon, CA 

The Executive Chef is responsible for overseeing the Food Preparation Department’s daily operations-ensuring that all department goals are met and kept in...

Estimated: $46,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Four Seasons - San Francisco, CA 4.3

Supporting the Executive and Executive Sous Chefs, this role is responsible for the planning, organizing and directing of employees in the Culinary Department,...

Estimated: $46,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo - Greenbrae, CA 3.8

Sodexo is seeking an Executive Chef 2 at the Tamalpais Retirement Community! This position will report directly to the General Manager and works closely with...

Estimated: $54,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - San Francisco, CA 3.4

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a corporate dining account. A family of companies and experiences....

Estimated: $72,000 - $94,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

One-Haus - San Francisco, CA 

Respected restaurant group based in the San Francisco area is looking for an Executive Chef with strong background in high volume, upscale casual, regional...

Estimated: $67,000 - $94,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pullman Hotel San Francisco Ba-PSF - San Francisco, CA 

Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment...

Estimated: $63,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hotel Vitale - San Francisco, CA 3.5

Prior experience as an Executive Chef. This position is responsible for directing and over-seeing the entire food service operations, throughout the property...

Estimated: $64,000 - $88,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hilton Hotels & Resorts - San Francisco, CA 4

As Executive Banquet Chef, you will deliver exciting culinary presentations from scratch, using big, bold flavors and locally sourced ingredients....

Estimated: $52,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo - San Francisco, CA 3.8

Executive Chef oversees all culinary operations for catering & retail outlets for this prestigious location. The ideal Executive Chef will have prior experience...

Estimated: $62,000 - $88,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

HealthRIGHT 360 - San Francisco, CA 4.4

If so, HealthRIGHT 360 is currently looking to fill a Sous Chef position in San Francisco, CA! To apply, please go to:....

$50,000 - $60,000 a year

Doubletree - San Francisco, CA 3.9

The purpose of the Executive Chef is to coordinate, supervise and direct all aspects of the hotel’s food production, while maintaining profitable F&B operations...

Estimated: $66,000 - $93,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mina Group - San Francisco, CA 

The Executive Chef will lead the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness,...

Estimated: $60,000 - $84,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Guckenheimer - San Francisco, CA 3.5

A Guckenheimer Executive Chef must:. The person who fills this role will be best in class in culinary talent, financial management, talent development, brand...

Estimated: $55,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mina Group - San Francisco, CA 

Executive Sous Chef. Must display the image and positive attitude set forth by the restaurant. Operating since 2003, Mina Group currently manages more than 45...

Estimated: $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Cattlemens Inc. - Petaluma, CA 

The position of Kitchen Manager of Cattlemen's encompasses working directly with the. A minimum of two years sous chef experience is desired....

Estimated: $39,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Slanted Door - San Francisco, CA 3.6

Minimum 5 years of Executive Chef or Chef de Cuisine experience. Chef de cuisine:. Charles Phan, Chef and Founder, is a receipt of 3 James Beard rewards....

Estimated: $63,000 - $87,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Argonaut Hotel - San Francisco, CA 

Executive Chef (Individual Role):. Sous Chefs, Cooks & Stewards. Review daily specials and offer feedback to Sous Chefs....

Estimated: $62,000 - $87,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Argonaut Hotel - San Francisco, CA 

All other duties as assigned by the General Manager and Executive Chef. Assist in hiring kitchen staff with the assistance of the Executive Chef and Human...

Estimated: $42,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Crowne Plaza Foster City - Foster City, CA 

The Sous Chef is responsible for managing the day to day operations of the onsite restaurants in the absence of the Executive Chef....

Estimated: $46,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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