Chef Placement Services - Old Saybrook, CT

Executive Chef Wanted-. We're looking for a creative, seasoned, professional, and passionate Executive Chef for our high volume, high-end resort....

$90,000 - $100,000 a year

Mystic River Residential Care - Mystic, CT

Other culinary school graduates and educated chefs may apply. Responsible for creating menus, purchasing of food, cooking, cleaning, supervising others (two to...

Estimated: $51,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Centro Trattoria & Bar - Hampton Bays, NY

Looking for an experienced and reliable Executive Chef. Must have prior experience and references for past executive chef positions held....

Estimated: $25,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Today

Elm City Market - New Haven, CT

Handle all aspects of catering orders with support from the executive chef. This person must have a passion for food and be natural team-oriented leader who...

Estimated: $43,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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4d

Mystic Marriott Hotel & Spa - Groton, CT

Degree or certificate in Culinary Arts and/or one to two years’ experience as an Executive Chef. Meet with the Executive Steward to review equipment needs,...

Mystic River Residential Care - Mystic, CT

Other culinary school graduates and educated chefs may apply. Responsible for creating menus, purchasing of food, cooking, cleaning, supervising others (two to...

Estimated: $51,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Morrison Healthcare - New London, CT

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members...

Estimated: $66,000 - $91,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

4d

haddam pizza - Haddam, CT

Chef/ pizza man/ line cook needed for a local restaurant , friendly environment... Must have experience....

Estimated: $60,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Yale University - New Haven, CT

The Senior Executive Chef will ensure that the culinary vision aligns with departmental core values by working closely with and establishing effective...

Estimated: $79,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Morrison Healthcare - New Haven, CT

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members...

Estimated: $76,000 - $100,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

4d

Yale University - New Haven, CT

Provide support to Executive Chef in design, development and creation of a quality experience in the areas of:....

Estimated: $51,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Morrison Healthcare - New London, CT

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members...

Estimated: $78,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

4d

Morrison Community Living - Wallingford, CT

Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

Estimated: $63,000 - $86,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Library Wine Bar & Bistro - Wallingford, CT

Sous Chef is responsible for the kitchen in the absence of the executive chef. Ideal candidates have a minimum of 5 years experience in full service restaurants...

$16 an hour

Blaze Pizza - New Haven, CT

Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Executing administrative duties including balancing of cash drawers, inventory counts,...

Estimated: $19,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Senior Living - Groton, CT

Represents the community with a positive attitude and pride when interacting with potential residents and families....

Estimated: $27,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Blaze Pizza - New Haven, CT

Head food guy, Executive Chef Bradford Kent (aka "The Pizza Whisperer"). Ok, we're gonna keep this quick....

Estimated: $20,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Benchmark Senior Living - New Haven, CT

Represents the community with a positive attitude and pride when interacting with potential residents and families....

Estimated: $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

One-Haus - East Hampton, NY

The CDC is responsible for oversight of the culinary team and will report directly to the Chef/Owner. If you're an experienced Chef looking for work-life...

$75,000 - $85,000 a year4d

Cape Resorts - Sag Harbor, NY

Certification as Executive Chef or Certified Master Chef by a government accredited culinary agency. Executive Chef responsibilities include, but are not...

Estimated: $50,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Senior Lifestyle Corporation - Clinton, CT

The cook reports to the Executive Chef and or Director of Dining Services. Provides a high quality meal at all times to residents, guests, and staff....

Estimated: $24,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Palm Restaurant Group - East Hampton, NY

Direct and supervise daily operations of the kitchen, providing professional leadership and training to kitchen personnel. Knowledge/Skills/Aptitudes 1....

Estimated: $52,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Cape Resorts - Sag Harbor, NY

_Baron’s Cove was voted one of the top hotels in New York and the Mid-Atlantic region by Conde Nast Traveler Readers’ Choice Awards in 2017 and, last year, one...

Estimated: $59,000 - $85,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

11d

Cape Resorts - Sag Harbor, NY

Certification as Executive Chef or Certified Master Chef by a government accredited culinary agency. Executive Chef responsibilities include, but are not...

Estimated: $50,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Elm City Market - New Haven, CT

This person must be passionate in food, a team-oriented leader who will be working side-by-side with the rest of the deli staff and able to take charge when the...

Estimated: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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11d

Ocean House and Weekapaug Inn - Westerly, RI

Follow direction of supervisors to combine ingredients to prepare all orders to portion, flavor and presentation standards established by Executive Chef....

Estimated: $20,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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