Molly's Cupcakes - Des Moines, IA4.4

Molly's Cupcakes Des Moines is hiring an Executive Pastry Chef. Chef will also be decorating made-to-order cakes, cupcakes, cheesecakes, cookies, etc....

$35,000 - $40,000 a year

Dante's Restaurants, Inc. - State College, PA

We are presently hiring a dynamic Executive Pastry Chef. Scratch Baking & Pastry - Commercial/Restaurant:. Founded in 1963, Dante's Restaurants is one of the...

Estimated: $38,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Towneship Restaurant - North Easton, MA

NOW HIRING EXECUTIVE PASTY CHEF. In house daily bread production, dessert menu conception, production, financial costing, inventory and scheduling of pastry...

Estimated: $41,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Michael's Catering/Wild Thyme Deli & Cafe - Marina, CA

Will work with chef de cuisine, chef of the production facility as well as Executive Chef/Owner to ensure set standards are met....

$40,000 - $45,000 a yearSponsored

Get Baked - Astoria, NY

The Pastry Chef will coordinate in pairing desserts, ordering supplies, and planning and directing baking preparations.The executive pastry chef will be...

$40,000 - $60,000 a year

Interlachen Country Club - Edina, MN

Notifies Executive Sous Chef and /or Executive. The Executive Pastry Chef should have expertise and experience in making a wide variety of....

$40,000 a year

Hilton Hotels & Resorts - Dallas, TX4

An Executive Pastry Chef is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotel...

Estimated: $49,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef Placement Services - Dearborn, MI

We have invested heavily in this concept and are excited to begin our search for a passionate and experienced Executive Pastry chef to lead the way....

Estimated: $51,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott International, Inc - Honolulu, HI4.1

Leading Pastry Culinary Team. Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures....

FOCUS Brands - Atlanta, GA3.8

Brand executive chefs and chef managers. In Culinary, Pastry, Food Science or related degree preferred. The Culinary Specialists role will be to provide support...

Estimated: $53,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

USC - Los Angeles, CA4.2

Must successfully complete the culinary skills test administered by the Executive Chef. The team at USC Hospitality is led by innovative executive chefs and...

Estimated: $22,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

MOKI - Zion Canyon, UT

Coordinate pastry menu with the executive chef. Baker/Pastry Chef Responsibilities:. The Baker/Pastry Chef will design delicious pastries, artisan breads, and...

$50,000 - $60,000 a year

Parker Palm Springs - Palm Springs, CA3.9

The Executive Pastry Chef will direct, lead, and participate in all pastry production and operations. You will be responsible for leading the Pastry team that...

Estimated: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assembly - Santa Cruz, CA

We bring a sense of community through conscious sourcing, passion, attention to detail, and good clean practices.Menu development, sourcing local ingredients,...

$50,000 - $80,000 a year

Shepherd Senior Living - Pooler, GA

Specialty skills - Pastry, Sauces, etc. are a plus. Culinary trained chef, with the ability to manage two kitchens within a senior living community....

$50,000 - $55,000 a year

Rio Grande Club & Resort - South Fork, CO

Directly supervises all kitchen and pastry staff. All kitchen employees including but not limited to sous chefs, line cooks, expediters, prep positions, and...

$50,000 - $60,000 a year

STARR Restaurants - Fort Lauderdale, FL4.2

Oversee, mentor and manage 1 Exec Sous, 3 Sous Chefs, 1 Executive Pastry Chef and 20+ hourly BOH employees. MUST have at least 5+ years of prior experience as...

Estimated: $69,000 - $93,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trump International Hotels - Washington, DC3.4

The Trump DC Hotel is seeking an Executive Pastry Chef. Creates and recommends menu changes to the Hotel Executive Chef....

Estimated: $65,000 - $91,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Del Mar - Washington, DC3.6

Minimum of 2-3 years of Pastry Chef experience in a fine dining restaurant , specifically with high volume. James Beard Award winning and Michelin Starred Chef...

Estimated: $43,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

CULINAIRE - Dallas, TX3.1

Chef Bronwen Weber is looking for a talented Executive Pastry Chef to create and design wedding and other specialty cakes at Frosted Art Bakery located in the...

Estimated: $51,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Vail Resorts - Breckenridge, CO3.9

At least 2 years experience as an Executive Chef - preferred. Minimum 3 years Sous Chef experience. The Executive Chef is responsible for ensuring that all...

Estimated: $54,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mandarin Oriental Hotel Group - Miami, FL4.2

The Executive Pastry Chef will report directly to the Executive Chef. The functional positions of Pastry Sous Chef, Pastry Supervisor and Pastry Cooks will...

Estimated: $40,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sodexo - Collegeville, PA3.8

The Executive Chef will direct a culinary team consisting of a food production supervisor, up to three Sous Chefs, a pastry chef and hourly culinary staff as...

Estimated: $60,000 - $79,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

L'Espalier - Boston, MA4.5

In 2015 , Star Chefs recognized their Chef de Cuisine and Sommelier; L’Espalier is looking for an experienced fine dining pastry chef to lead the L’Espalier...

Estimated: $57,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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South Franklin Circle - Chagrin Falls, OH4.2

Upscale pastry chef:. Make appealing, tasty and satisfying pastries and desserts along the guidelines set up by the Executive Chef. Think like a chef;...

Estimated: $29,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Enchantment Resort - Sedona, AZ3.6

Executive Chef, Pastry Chef, Lead Baker. Breakfast pastries, bread production, ice creams, sorbets, frozen desserts, outlet desserts....

Estimated: $25,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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