JW Marriott Austin - Austin, TX

The Executive Sous Chef is accountable for overall success of the daily Banquet Kitchen operations. If you are a talented Chef who is eager to work with a...

Green Tree Country Club - Midland, TX

Essentially, the sous chef is responsible for planning and directing food preparation in a kitchen. Fill in for the Executive Chef in planning and directing...

Estimated: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Private Club - Moline, IL

We are seeking an experienced sous chef that is willing to provide exceptional service to our members and guests....

Education: Secondary Education Degree

$40,000 - $50,000 a yearSponsored

Valley Smoke Restaurant - Ponte Vedra Beach, FL

_Chef De Cuisine/Executive Sous Chef_. Valley Smoke BBQ is part of the Southern Table Hospitality restaurant group, which is Chef owned/operated....

Education: Secondary Education Degree

Estimated: $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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JW Marriott Nashville - Nashville, TN

Support, lead and motivate all CDC’s, sous chefs and cooks. Support Executive Chef in all related duties and act in that role in the absence of....

Education: Secondary Education Degree

Estimated: $45,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott International, Inc - San Francisco, CA

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Education: Secondary Education Degree

Wyndham Hotel Group - Galveston, TX

Executive Sous Chef. The Executive Sous Chef Is also responsible for controlling food and labor cost while maximizing guest satisfaction....

Estimated: $41,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Wyndham Hotel Group - Napa, CA

Silverado Resort and Spa is seeking qualified candidates for the position of Executive Sous Chef. The Executive Sous Chef is also responsible for controlling...

Estimated: $41,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hyatt - New York, NY

Executive Sous Chefs report directly to the Executive Chef. Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training...

Estimated: $47,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hyatt - Scottsdale, AZ

Executive Sous Chefs report directly to the Executive Chef. Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training...

Estimated: $43,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hyatt - New Orleans, LA

Executive Sous Chefs report directly to the Executive Chef. Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training...

Estimated: $40,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott International, Inc - Nashville, TN

Support, lead and motivate all CDC, sous chefs and cooks. Support Executive Chef in all related duties and act in that role in the absence of....

2d

Marriott International, Inc - Quincy, MA

As the Executive Sous Chef, you will assist the Executive Chef in day to day operations in a high volume atmosphere....

11d

Marriott International, Inc - Princeville, HI

Certification as Executive Sous Chef or Certified Master Chef by a government accredited culinary agency. Must have five years of prior experience as a Sous...

Education: Secondary Education Degree

Marriott International, Inc - Marco Island, FL

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Education: Secondary Education Degree

Marriott International, Inc - Naples, FL

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Education: Secondary Education Degree

Marriott International, Inc - Fort Myers, FL

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Education: Secondary Education Degree

Eurest - Dulles, VA

Working as an Executive Sous Chef , you are responsible for assisting the Executive Chef with overseeing culinary functions for a corporate dining account....

Estimated: $62,000 - $83,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Kitchen - Denver, CO

The Executive Sous Chef will be responsible for supporting the Head Chef in building a cohesive BOH team, managing the daily operations of the BOH and creating...

Estimated: $42,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Gate Gourmet - Los Angeles, CA

Executive Sous Chef – LAX International Airport. Reports to the Executive Chef and acts as the lead chef in the absence of the Executive Chef....

Education: Associate Degree • Bachelor Degree

Estimated: $42,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Del Mar - Washington, DC

Seeking an experienced Executive Sous Chef with a drive for top performance, passion for hospitality and service, and an understanding that making the guest...

Estimated: $37,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Circ Hotel - Hollywood, FL

Communicate and assist the Executive Chef in creating innovative products. Minimum of two years experience as a Sous Chef in a similar size operation....

Education: Secondary Education Degree

Estimated: $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Hyatt Regency Monterey Hotel and Spa on Del Monte Golf Course - Monterey, CA

As the Executive Sous Chef you are responsible for overseeing culinary operations; Selecting, training and developing Team Members by leading the Sous Chef,...

Education: Bachelor Degree

Estimated: $44,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

1d

southern table - Pleasantville, NY

NEW Manhattan style restaurant opening in Westchester county looking for executive sous chef as well as a sous chef....

Estimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Bienvenue - New Orleans, LA

Second in charge under kitchen manager/ chef. Leading the line and prep for all customer service....

Estimated: $32,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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POP Hospitality Group - Nashville, TN

In return our Sous Chefs enjoy an excellent compensation package. They assist the Executive Chef, supervise, train, and cross-train kitchen staff....

Estimated: $40,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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