JW Marriott Austin - Austin, TX

The Executive Sous Chef is accountable for overall success of the daily Banquet Kitchen operations. If you are a talented Chef who is eager to work with a...

black & blue steak and crab - Burlington, MA

Associate Culinary Degree from accredited Culinary School with experience as an Executive Chef (for the Executive Chef position). Black & blue steak and crab*....

Estimated: $42,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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MW Hospitality - Pittsburgh, PA

That means the role of sous chef and executive chef are the cornerstone of our success. _We are looking for experienced general managers, assistant managers,...

Education: Secondary Education Degree

Estimated: $41,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Erini Restaurant - Ewing, NJ

Minimum 5 years experience as a Sous Chef. Responsible in supporting the Executive Chef in leading a team of professionals....

Education: Secondary Education Degree

Estimated: $44,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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COUNTRY CLUB OF LANDFALL - Wilmington, NC

Sous Chef or above:. This position reports to the Executive Chef. Country Club of Landfall, a coastal Carolina private club with 1300 memberships, is seeking an...

Estimated: $40,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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JW Marriott Nashville - Nashville, TN

Support, lead and motivate all CDC’s, sous chefs and cooks. Support Executive Chef in all related duties and act in that role in the absence of....

Education: Secondary Education Degree

Estimated: $45,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Eurest - Dulles, VA

Working as an Executive Sous Chef , you are responsible for assisting the Executive Chef with overseeing culinary functions for a corporate dining account....

Estimated: $62,000 - $83,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Lightbox - New York, NY

Executive Sous Chef / Chef de Cuisine*. The Chef de Cuisine is responsible for the training of employees in connection with purchasing, receiving, preparation...

Estimated: $51,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Valley Smoke Restaurant - Ponte Vedra Beach, FL

_*Chef De Cuisine/Executive Sous Chef*_. Valley Smoke BBQ is part of the Southern Table Hospitality restaurant group, which is Chef owned/operated....

Education: Secondary Education Degree

Estimated: $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Marriott International, Inc - Nashville, TN

Support, lead and motivate all CDC, sous chefs and cooks. Support Executive Chef in all related duties and act in that role in the absence of....

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Marriott International, Inc - Quincy, MA

As the Executive Sous Chef, you will assist the Executive Chef in day to day operations in a high volume atmosphere....

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Marriott International, Inc - Princeville, HI

Certification as Executive Sous Chef or Certified Master Chef by a government accredited culinary agency. Must have five years of prior experience as a Sous...

Education: Secondary Education Degree

Marriott International, Inc - San Francisco, CA

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Education: Secondary Education Degree

Flik - New York, NY

Successful culinary production operation under the direction of the Executive Chef. Opportunity to serve as the department head for culinary operations in the...

Estimated: $45,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hilton Hotels & Resorts - Vancouver, WA

Hilton Vancouver is looking for an Executive Sous Chef to join the culinary team and oversee the banquet operation!...

Estimated: $43,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

2d

Hilton Hotels & Resorts - Sedona, AZ

Hilton Sedona is seeking an Executive Sous Chef! Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events...

Estimated: $41,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

10d

Hilton Hotels & Resorts - West Palm Beach, FL

Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in...

Estimated: $36,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

InterContinental Hotels Group - Washington, DC

Qualifications include completion of High School diploma or equivalent, plus two years of experience as a chef, or equivalent combination of education and...

Education: Secondary Education Degree

Estimated: $35,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ballantyne Country Club - Charlotte, NC

The *Executive Sous Chef*. 2-3 Years of Experience in a Sous Chef Role is required. Works in any station or completes all duties as assigned by the Executive...

Education: Bachelor Degree

Estimated: $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Today

Straight to Ale - Ale's Kitchen - Huntsville, AL

Scratch kitchen producing upscale and inventive bar food is looking for an experienced chef / line cook to join our team. Experience and skills needed:....

Estimated: $40,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Today

Plan Do See America - O‘ahu, HI

The executive sous chef should work as a mentor to junior chefs as well; At least one (1) years of experience as Executive Sous Chef....

Education: Secondary Education Degree • Bachelor Degree

Estimated: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

1d

The Wooster Inn - Wooster, OH

We are hiring...and so is everyone else. The difference? We offer a full-time schedule, health care benefits and wage evalutaion after 90 days. Our best...

Estimated: $25,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

2d

The Highlands Fine Food and Whiskey House - Bradford, IL

The Highlands in Bradford IL is looking for a qualified Sous Chef to add to our kitchen team. Qualified candidates must be guest-focused, results driven and...

Estimated: $34,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3d

POP Hospitality Group - Nashville, TN

In return our Sous Chefs enjoy an excellent compensation package. They assist the Executive Chef, supervise, train, and cross-train kitchen staff....

Estimated: $40,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Nepenthe Phoenix Corporation - Big Sur, CA

We are looking to welcome an energetic and top performing Sous Chef to our world class team of professionals....

Estimated: $40,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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YA YA'S EURO BISTRO - Wichita, KS

A Bradley Fair icon seeks a talented Sous Chef with experience designing and preparing high-end cuisine. The successful candidate will assist the Executive Chef...

Estimated: $35,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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