Uniclub / new concept - New York, NY

Executive Sous Chef for Hign end cafe. We are looking for an experienced creative Sous Chef who is ready to take the helm of his own ship....

$65,000 - $85,000 a year

Compass Group USA - New York, NY3.1

Assists the Executive Chef with planning and creating menus. Assists the Executive Chef with managing cost controls and control expenditures for the account....

Estimated: $46,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Confidential Restaurant - New York, NY

At least 3 years Executive Chef experience in a high-volume, fine dining establishment. Excellent opportunity in New York for experienced:....

Estimated: $82,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Compass Group USA - New York, NY3.1

Assists the Executive Chef with planning and creating menus. We have an opening for a SENIOR SOUS CHEF position....

Estimated: $54,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Marriott International, Inc - New York, NY4.1

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

One-Haus - New York, NY

Growing restaurant group is seeking a knowledgable, energetic and fun Executive Sous Chef (and Sous Chef) to oversee high volume, full service, upscale casual...

Estimated: $51,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

La Pecora Bianca - New York, NY

We are looking for sous chefs at all levels (entry level to Chef de Cuisine). TRAINING FROM STAR CHEF:. Opportunity to work with Executive Chef Cruz Goler -...

$80,000 - $100,000 a year

Union Square Hospitality Group - New York, NY3.7

Union Square Events is looking for an Executive Sous Chef at Conrad Hotel. The Executive Sous Chef at Conrad New York is responsible for daily culinary...

Estimated: $45,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Highgate Hotels - New York, NY

The Executive Sous Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction....

Estimated: $51,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Planet Hollywood New York - New York, NY4.5

Responsible to the Executive Chef and Sous Chef for overall food operations and directly supervises the hourly kitchen staff during either day/night hours....

Estimated: $32,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Union Square Hospitality Group - New York, NY3.7

The Executive Sous Chef will also oversee the onsite hourly culinary employees to ensure they are executing the standards established by the Executive Chef and...

Estimated: $49,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Hoxton - Brooklyn, NY

Contribute to the creation of recipes alongside the executive Chef. You’ll report to the Director of Restaurants and Bars– The Hoxton, Williamsburg, the...

Estimated: $35,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Union Square Hospitality Group - New York, NY3.7

Union Square hospitality Group is seeking a Sous Chef to join the team at Blue Smoke in Battery Park City! Blue Smoke Sous Chefs are responsible for actively...

Estimated: $45,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Gansevoort Meatpacking NYC - New York, NY

Communicate with the Sous Chefs and the Executive Chef regarding menu items, problem situations and shortages....

Estimated: $26,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hakkasan Holdings, LLC - New York, NY

Coordinate activities of sous chefs and cooks in preparation and presentation of Chinese cuisine. Minimum 36 months exp as a Chinese Cuisine Chef....

Estimated: $53,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Carmines - West 44th Street - Times Square - New York, NY

EXECUTIVE SOUS CHEF (Experienced):. At our barbecue restaurant, our Executive Sous Chef is ultimately responsible for ensuring that all meals coming from the...

Estimated: $49,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Crosby Street Hotel - New York, NY

Acting as a sous chef on duty you will be the key liaison between the Head Chef and the kitchen team. Previous experience as a Sous Chef or above within a 5...

Estimated: $43,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef Daniel Boulud Restaurants - New York, NY

The Production Sous Chef should assume command and manage all aspects of the kitchen in the absence of the Executive Chef....

Estimated: $52,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

STARR Restaurants - New York, NY4.2

In conjunction with Executive Chef, supervises hourly kitchen employees. 2-5 years of Sous Chef experience in a reputable restaurant....

Estimated: $40,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

City Winery - SoHo, NY3.9

Full-time, reports to local Executive Chef. Verify kitchen staff follows all recipes and practices portion control standards set by the chef....

Estimated: $40,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - New York, NY3.4

Assists the Executive Chef with planning and creating menus. We have an opening for a SENIOR SOUS CHEF position....

Estimated: $57,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Corner Table Restaurants - New York, NY5

Executive Sous Chef. You have 2-3 years working as a Chef or Sous Chef. Assist the Chef de Cuisine with weekly specials....

Estimated: $44,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Momofuku - New York, NY4.3

Manage inventory and costs with the Executive Chef & CDC. Working with the Executive Chef on menu creations and daily specials....

Estimated: $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Hudson - West Nyack, NY

Implements recipes and portion specifications by reviewing menus and product specifications with Executive Chef;...

Estimated: $40,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Harlan Social - Stamford, CT

2+ years of Sous Chef experience in an upscale casual dining or fine dining environment. Accountable for overall success of the daily kitchen operations....

Estimated: $56,000 - $73,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Restaurant Group - Roslyn, NY

Very successful restaurant group from North Shore of Long Island is looking for a Executive Chefs Sous Chefs to join our team....

Estimated: $45,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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