TGI Fridays | Jackmont-Washington, DCEstimated: $46,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous kitchen experience preferred. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation....

Mission BBQ Catering, LLC-Alexandria, VAEstimated: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently looking for General Managers*. Select- Salaried Manager at the Glen Burnie, Maryland location....

Swahili Village Restaurant and Bar-Beltsville, MDEstimated: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Kitchen Manager responsibilities:. Our small casual dining establishment needs a Kitchen Manager to take over the operations of our kitchen staff....

Rams Head Group-Annapolis, MD $36,000 - $42,000 a year

Certified Food Safety Manager. Responsible for all kitchen administration. Ensures a clean, organized and sanitary kitchen....

Bar Louie | BL Restaurant Operations, LLC-Washington, DCEstimated: $49,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently looking for a dynamic Kitchen Manager to join our team! 3-5 years of Kitchen Management Experience. The Story of Louie:....

Le Pain Quotidien-Washington, DCEstimated: $32,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Kitchen Managers play an important role supporting our General Managers by overseeing the overall operation in the back of house and kitchen area(s) of our...

TGI Fridays | Jackmont-District Heights, MDEstimated: $42,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous kitchen experience preferred. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation....

Bar Louie | BL Restaurant Operations, LLC-Arlington, VAEstimated: $49,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently looking for a dynamic Kitchen Manager to join our team! 3-5 years of Kitchen Management Experience. The Story of Louie:....

TGI Fridays | Jackmont-Greenbelt, MDEstimated: $43,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous kitchen experience preferred. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation....

TGI Fridays | Jackmont-Upper Marlboro, MDEstimated: $41,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous kitchen experience preferred. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation....

One-Haus-Washington, DC $60,000 a year

Area, in search of a Kitchen Manager. We are looking for the Kitchen Manager that will work under the executive chef's directions....

Wagshal's-Washington, DCEstimated: $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a Kitchen Manager to oversee our production kitchen. The kitchen manager is in charge of hiring and training new employees, supervising...

PAUL USA, Inc-Washington, DC $45,000 - $55,000 a year

Kitchen Manager/ Production Manager*. We are currently looking for 3 Positions as Kitchen Manager at:. Paul is an upscale French bakery that emphasizes quality...

Bar Louie | BL Restaurant Operations, LLC-Rockville, MDEstimated: $48,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently looking for a dynamic Kitchen Manager to join our team! 3-5 years of Kitchen Management Experience. The Story of Louie:....

InterContinental Hotels Group-Washington, DCEstimated: $23,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Do you see yourself as a Kitchen Manager? Carrying or lifting items weighing up to 50 pounds, moving about the kitchen, handling food, objects, products and...

Le Pain Quotidien-Arlington, VAEstimated: $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Kitchen Managers play an important role supporting our General Managers by overseeing the overall operation in the back of house and kitchen area(s) of our...

Legal Sea Foods-Washington, DCEstimated: $41,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Kitchen Manager leads the shift and the team to ensure smooth restaurant operations, including opening/closing duties....

The Little Beet-Washington, DCEstimated: $27,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Kitchen Manager effectively and efficiently manages a kitchen within the policies and guidelines of the company to ensure guest satisfaction, profit...

HalfSmoke-Washington, DCEstimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Oversee the training of kitchen personnel in safe operation of...

Bareburger-Washington, DCEstimated: $41,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

District Manager / General Manager. As Kitchen Manager it is your duty to be the leader, the communicator and the enforcer of Bareburger’s principles, policies...

TGI Fridays | Jackmont-Silver Spring, MDEstimated: $45,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous kitchen experience preferred. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation....

The Heights DC-Washington, DCEstimated: $54,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Rapidly growing full service restaurant looking to hire food driven individual to create and teach unique menu item to improve sales and service. Job Type:...

Bar Louie | BL Restaurant Operations, LLC-Wheaton, MDEstimated: $47,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently looking for a dynamic Kitchen Manager to join our team! 3-5 years of Kitchen Management Experience. The Story of Louie:....

JG Restaurants-Washington, DC $60,000 - $70,000 a year

We have an immediate need for a results-driven Restaurant Manager and Kitchen Manager to assist in running a high volume, premium dining concept opening in the...

Quinn's on the Corner-Arlington, VAEstimated: $35,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must have Kitchen Manager experience and High Volume experience. Is responsible for the overall operations for the back of house and kitchen area of a...

Eastport Yacht Club-Annapolis, MDEstimated: $50,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports to General Manager on all areas of accountability. Ensures that high standards of sanitation and cleanliness are maintained throughout the kitchen areas...


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