Fiola Mare-Washington, DCEstimated: $55,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

James Beard Award Winning Chef Fabio Trabocchi is now hiring a Pastry Chef for our award winning restaurant, Fiola Mare, located at the Georgetown Waterfront....

Nostos-Vienna, VAEstimated: $22,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

A line cook and pastry cook. Fine dining restaurant seeking two cooks for full time employment;...

Corcoran Caterers-Silver Spring, MD $11 - $13 an hour

Some prior pastry experience is preferred but not required -- our award-winning pastry chef will train and teach you!...

Windows Catering Company-Alexandria, VAEstimated: $52,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Pastry Chef is responsible for all aspects of operations of the Pastry Department. Windows Catering Company is actively seeking an Executive...

Fiola-Washington, DCEstimated: $57,000 - $75,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

James Beard Award Winning Chef Fabio Trabocchi is now hiring a Pastry Chef for his flagship and Michelin-starred restaurant, Fiola, centrally located between...

Del MarMore Info-Washington, DCEstimated: $50,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum of 2-3 years of Pastry Chef experience in a fine dining restaurant, specifically with high volume. James Beard Award winning and Michelin Starred Chef...

Brothers And Sisters at the LINE hotel-Washington, DCEstimated: $25,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assistant Pastry Chef will be working alongside the Executive Pastry Chef baking and pastry decorating, and follow recipes and instructions....

Sur La Table-Arlington, VAEstimated: $28,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Chef Instructor reports to the Resident Chef. The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving...

A Rake's Progress at The LINE DC-Washington, DCEstimated: $37,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The ideal Pastry Chef also demonstrates an appreciation for handling and working with only locally sourced ingredients....

Karma Modern Indian-Washington, DCEstimated: $28,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

*Job Summary* Karma Modern Indian, a new upscale, fine dining restaurant in Mt. Vernon Square / Convention Center opening in December 2017 is hiring staff....

Del MarMore Info-Washington, DCEstimated: $34,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pastry Sous Chef. Minimum of 2-3 years of Pastry Sous Chef experience in a fine dining restaurant, specifically with high volume....

Restaurant Eve/Eamonns/Hummingbird (Eatgoodfood-group)-Alexandria, VAEstimated: $38,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef Jarvis is looking for a hardworking, driven assistant pastry chef to share his knowledge and skills. Fine Dining Pastry:....

TAG-Washington, DCEstimated: $33,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Pastry Sous Chef is responsible for planning, organizing, controlling and directing the work of employees responsible for preparation of sweet items,...

DBGB Kitchen and Bar-Washington, DCEstimated: $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Dinex Group, the restaurant group of internationally acclaimed Chef Daniel Boulud, is hiring a Pastry Cook....

Ladurée-Washington, DCEstimated: $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for a dynamic, enthusiastic and passionate Pastry Cook for a well known french pastry shop. You will work with a team of international chefs....

Marriott International, Inc-Washington, DC

Keep Chef informed of excess food items for planning of daily specials. Job Summary Prepare breads and pastries, including preparing doughs and fillings,...

Windows Catering Company-Alexandria, VAEstimated: $52,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Pastry Chef is responsible for all aspects of operations of the Pastry Department. Windows Catering Company is actively seeking an Executive...

DINEX-Washington, DCEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Dinex Group, the restaurant group of internationally acclaimed Chef Daniel Boulud, is hiring a Pastry Cook....

Fiola MareMore Info-Washington, DCEstimated: $59,000 - $75,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

James Beard Award Winning Chef Fabio Trabocchi is now hiring a Pastry Chef for our award winning restaurant, Fiola Mare, located at the Georgetown Waterfront....

FiolaMore Info-Washington, DCEstimated: $61,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

James Beard Award Winning Chef Fabio Trabocchi is now hiring a Pastry Chef for his flagship and Michelin-starred restaurant, Fiola, centrally located between...

Momofuku-Washington, DCEstimated: $27,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

A bakery established by award-winning pastry chef Christina Tosi with multiple locations throughout New York City, Washington, DC, Las Vegas, and Toronto (Milk...

PAUL USA, Inc-Washington, DC $45,000 - $55,000 a year

Training new bakers and pastry chefs. In charge of all baking and pastries. Kitchen Manager/ Production Manager*....

Stratford University-Alexandria, VAEstimated: $56,000 - $75,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Substantial experience as a breads and pastry Chef. Do you have true passion for making a difference in the lives of others, through the delivery of competency...

Cinebistro at Rotunda-Washington, DC

With a concentration in Pastry Skills/Bakery background preferred. We are in need of experienced Line Cooks/Prep Cooks - Broiler, Grill, Saute, Pantry, and...

Windows Catering Company-Alexandria, VAEstimated: $49,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Windows Catering is seeking an experienced Executive Chef to join our growing team! A minimum of 7 to 10 years combined experience as an Executive Chef in high...


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