Chicago Public Schools - Chicago, IL

Must be able to serve the students in a polite and professional manner and possess proficient oral and communication skills to interact with staff, students,...

Estimated: $29,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Macy's - Bolingbrook, IL

Demonstrate current and working knowledge of drip coffee, cold beverage, espresso bar, and pastry stations. The Starbucks Supervisor is responsible for running...

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Catering by Michael's - Morton Grove, IL

Executive Pastry Chef, Pastry Sous Chef. Decorate cakes and pastries. Prepare pastry food items according to designated recipes and quality standards....

$12 - $16 an hourSponsored

Au Bon Pain - Chicago, IL

General Manager/Manager/Shift Supervisor. Measure and mix ingredients to produce bakery products including bread, pastries etc. using precise café standards....

Estimated: $18,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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Chicago Public Schools - Chicago, IL

Responsible for supervising lunchroom personnel (Lunchroom Attendant, Porter, Salad Maker, Cook I, II and III, Lunchroom Cashier, Cook Pastry), preparing a work...

Estimated: $31,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group - Chicago, IL

Informs supervisor when supplies are low. Relays relevant concerns from customers directly to supervisors. Bake breads, pies, cakes, cookies and other pastries...

Estimated: $18,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sweet Mandy B's - Chicago, IL

Now hiring at 1208 West Webster Avenue,...

Food For Thought - Lincolnwood, IL

Modern pastry techniques; Prepares all pastry items in accordance to standard FFT recipes and as specified by the Pastry Chef for one of the pastry stations....

$11 - $17 an hour

Cupitol Coffee & Eatery - Evanston, IL

We are also looking for shift supervisors and management. European style- counter service offers guests fresh coffee, pastries, cold-pressed juices, as well as...

$11 an hour

Steadfast Restaurant - Chicago, IL

Pastry degree not required but preferred. Have a minimum of 2-3 years pastry cook experience. A pastry sous chef will be responsible for following the...

Estimated: $41,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Radisson Hotel Group - Chicago, IL

As the leader of the Pastry Team, the Executive Pastry Chef. Able to resolve conflicts with guests, supervisor and employee....

Estimated: $37,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Publican - Chicago, IL

JOB DESCRIPTION TITLE: Sous Chef RESTAURANT: The Publican REPORTS TO: Managing Partners, V.P. of Operations, Culinary Director, Chef de Cuisine FLSA:...

Estimated: $33,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Catering by Michael's - Morton Grove, IL

Executive Pastry Chef, Pastry Sous Chef. Decorate cakes and pastries. Prepare pastry food items according to designated recipes and quality standards....

$12 - $16 an hour

Carlson Rezidor Hotel Group - Chicago, IL

As the leader of the Pastry Team, the Executive Pastry Chef. Able to resolve conflicts with guests, supervisor and employee....

Estimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hilton Chicago/Oak Brook Hills Resort - Oak Brook, IL

Build positive relations with team members and supervisors. Order and/or approve supplies for the smooth operation of pastry preparation....

Estimated: $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Au Bon Pain - Chicago, IL

General Manager/Manager/Shift Supervisor. Measure and mix ingredients to produce bakery products including bread, pastries etc. using precise café standards....

Estimated: $18,000 - $26,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Westin Chicago Northwest Hotel - Itasca, IL

The Westin Chicago Northwest Hotel located in Itasca, IL is currently looking for an energetic and entry level part-time Pastry Assistant to work in our Pastry...

Estimated: $20,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Publican Quality Meats Restaurant - Chicago, IL

Pastry department and dishwashers, etc.). Take direction from the head baker and bakery supervisor regarding adjustments in daily operations....

Estimated: $26,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Westin Chicago Northwest Hotel - Itasca, IL

Front Desk Supervisor*. Come grow with the Westin Chicago Northwest located in Itasca, IL....

Estimated: $25,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Au Bon Pain - Park Ridge, IL

General Manager/Manager/Shift Supervisor. Measure and mix ingredients to produce bakery products including bread, pastries etc. using precise café standards....

Estimated: $16,000 - $22,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Food For Thought - Lincolnwood, IL

Modern pastry techniques; Prepares all pastry items in accordance to standard FFT recipes and as specified by the Pastry Chef for one of the pastry stations....

$11 - $17 an hour

TheWit Hotel - Chicago, IL

Communicates any product needs to the Pastry Chef or Supervisor. Accurately and efficiently produces pastry products according to recipes and direction provided...

Estimated: $27,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Simmons Loving Care Health Faciltiy - Gary, IN

Other duties assigned by the Food Service Supervisor, the Assistant and/or Administrator. Perform all other duties as assigned or required by supervisor or...

Estimated: $19,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

CGC Management, LLC - Naperville, IL

Three years or more experience as a pastry cook. Informs supervisor of any kitchen machinery that is not working properly....

Estimated: $24,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

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