Marriott International, Inc-Atlanta, GA

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

A Divine Event-Lawrenceville, GAEstimated: $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The executive sous chef works directly under the Executive chef and is in charge of running our daily prep team....

Restaurant All Stars-Chamblee, GA $30,000 - $36,000 a year

New Restaurant in the Chamblee Dunwoody area of Atlanta is looking for Sous Chef who is fluent in English and Spanish....

Ray's On The River-Atlanta, GAEstimated: $45,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef/Kitchen Manager*. If you are a Sous Chef or Kitchen Manager who has a passion for getting all the details perfect, our company is looking for you!*....

Ray's On The River-Atlanta, GAEstimated: $45,000 - $65,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef/Kitchen Manager*. Excel in a culinary-driven environment with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high...

Doraku Izakaya-Atlanta, GA $32,000 - $40,000 a year

The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers'...

Le Meridien Atlanta Perimeter Hotel-Atlanta, GAEstimated: $51,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reporting directly to the executive chef, the successful *Sous Chef/Restaurant Chef*. Will quickly amass an in-depth familiarity with the kitchen’s operations...

Legal Sea Foods-Atlanta, GAEstimated: $32,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef also assists in managing all daily and weekly reports, inventory, waste control, product variance and proper food rotation....

Max Lager's Wood-Fired Grill & Brewery-Atlanta, GA $50,000 - $55,000 a year

White Oak is operated by Brewed to Serve Restaurant Group. Strong expediter who not only upholds standards, but pushes quality to higher levels, meeting time...

Little Alley Steakhouse-Atlanta, GA $45,000 - $53,000 a year

Menu intact but want sous chefs to run 3-5 specials daily. We are looking for sous chefs with fine dining experience....

Southern Fried Hospitality-Atlanta, GAEstimated: $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef Marc Taft is looking for a qualified Sous Chef for his fast growing restaurant concepts. If you are a self starter and like to have fun, please send us...

RENAISSANCE ATLANTA MIDTOWN-Atlanta, GAEstimated: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The combined experience of our team represents a breadth and depth of expertise that is unmatched, and we believe our people are the cornerstone of our success....

Ruth's Chris - Sizzling Steak Concepts-Atlanta, GAEstimated: $33,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Qualified candidates must demonstrate good organization and time management skills. Must be a role model for all cooking positions and cooking skill sets...

Barcelona Wine Bar | Barteca Restaurant Group-Atlanta, GAEstimated: $36,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports to the Chef, the Sous Chef is responsible for. Ability to maintain a close relationship with the people that grow, forage, fish and fabricate our...

Enlivant-Atlanta, GAEstimated: $14,000 - $19,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Enlivant provides equal employment opportunities for qualified individuals and does not discriminate in employment on the basis of race, color, national origin,...

The Westin Atlanta Perimeter-WAP-Atlanta, GAEstimated: $37,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status,...

Omni Hotels-Atlanta, GAEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must be familiar with all cooking techniques. Production of orders to include Grilling, Roasting, and Baking fish, steaks, chicken and shellfish....

AMAC MANAGEMENT, LLC-Atlanta, GAEstimated: $35,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

An executive chef will have worked their way up the kitchen hierarchy in many different chef roles before assuming this particular chef title....

COUNTRY CLUB SERVICES-Atlanta North, GAEstimated: $27,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Executive Chef and Executive Sous Chef in supervising food production for all food outlets, banquet events and other functions at the club....

Sage Hospitality Resources-Atlanta, GAEstimated: $32,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Blends people into teams when needed; Assists Executive Chef in creating and implementing menu and production changes....

Bon Appetit-Atlanta, GAEstimated: $29,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Two sous chefs needed - one for catering operations and one for campus dining hall. Bon Appetit is a member of Compass Group USA....

Flik-Atlanta, GAEstimated: $30,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Successful culinary production operation under the direction of the Executive Chef. Batch cooking or high volume cooking experience preferred....

Legacy Ventures-Atlanta, GAEstimated: $21,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Understanding of proper use and maintenance of major kitchen equipment, including stoves, refrigeration, fryers, slicer, knives, burr mixer and dish machine....

Punch Bowl Social-Atlanta, GAEstimated: $42,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

2+ years Sous Chef experience. High volume ($5M+) restaurant Sous Chef:. Punch Bowl Social’s chef driven, high volume kitchen is looking for a qualified...

Live! at the Battery-Atlanta, GAEstimated: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for energetic, experienced restaurant professionals to join our team as Sous Chefs or Kitchen Managers to manage all aspects of our high-volume...

Vinny's on Windward-Alpharetta, GAEstimated: $28,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for an experienced, passionate and dependable sous chef and line cooks that would like to grow with our company....


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