Protégé Restaurant-Palo Alto, CA$60,000 - $65,000 a year

Protégé is seeking motivated Sous Chefs to join Chef/Owner Anthony Secviar (The French Laundry, Addison, El Bulli) and Pastry Chef Eddie Lopez (The French...

Roberts Market-Redwood City, CAEstimated: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Roberts Market is a family owned and operated located near Redwood City and we are looking for a Full-time Lead Cook for our fast pace Kitchen! - At least 1...

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Billy's Boston Chowder House-Los Gatos, CAEstimated: $22,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for senior cook looking to grow quickly into our next Sous Chef. Are you a talented team player, friendly and can work well with our fast paced team....

13 days ago, Sponsored

Serrano Hotel-San Francisco, CAEstimated: $45,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum of 2 years of previous kitchen supervisor/sous chef experience within a hotel/resort environment is preferred....

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Four Seasons-Silicon Valley, CAEstimated: $39,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ability to operate and utilize culinary production equipment and tools. Sous Chef will plan, organize, control and direct the work of employees in the Kitchen...

LGC Hospitality of California-Sunnyvale, CA$22 - $24 an hour

The Sous Chef for Cosmopolitan Catering is responsible for assisting in the overall success of the food program....

5 days ago

Garden Court Hotel-Palo Alto, CAEstimated: $40,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:....

The Westin Palo Alto.-Palo Alto, CAEstimated: $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef (Restaurant):. Assist in determining the minimum and maximum stocks of all food, cooking supplies and equipment....

Bon Appetit-Santa Clara, CAEstimated: $40,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bon Appetit is a member of Compass Group USA. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay...

LGC Hospitality of California-Sunnyvale, CA$16 - $18 an hour

LGC Hospitality of California is hiring a Junior Sous Chef for a temp-to-hire position at our location in the Sunnyvale area....

SAGE Dining Services, Inc.-Palo Alto, CAEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Make a positive impact on students at some of the top independent schools and colleges in the country....

Bon Appetit-Palo Alto, CAEstimated: $47,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bon Appetit is a member of Compass Group USA. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay...

Compass Group-Palo Alto, CAEstimated: $29,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation....

7 days ago

LGC Hospitality of California-Santa Clara, CA$22 - $26 an hour

Assist in recruiting, hiring, and training employee cooks. A *_Junior sous chef_*. Supervise performance of kitchen staff to ensure proper activity....

Atria Senior Living Group-Foster City, CAEstimated: $37,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Competitive wages, annual merit increase, health insurance, 401k retirement plan, complimentary meals, training and growth opportunities!*....

8 days ago

Mollie Stone's Markets-Palo Alto, CAEstimated: $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chefs work in conjunction with the Experienced Chef to accomplish the overall daily productions goals....

California's Great America-Santa Clara, CAEstimated: $40,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef must direct proper guest service, food. Knowledge of knives, major kitchen production equipment and bakery and pastry work....

Centerplate at Levi's Stadium-Santa Clara, CAEstimated: $30,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Maintain effective communication with the Executive Chef and Executive Sous Chefs. Responsible for food production and delegation to all staff involved in...

One-Haus-Palo Alto, CA$50,000 - $60,000 a year

Seeking TWO qualified Sous Chefs (Palo Alto and Burlingame) to help oversee production & operations of a chef-driven, modern Italian restaurant....

Bon Appetit Mgmt Co-Mountain View, CAEstimated: $35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef for Bon Appétit Management Company is responsible for assisting in the overall success of the Café food program....

Plug and Play Tech Center-Sunnyvale, CAEstimated: $45,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Events Director by developing specialty menus and events per clients’ needs, budget and attendance guidelines....

Alexander’s Steakhouse-Cupertino, CAEstimated: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

One year prior experience as a Sous Chef in a fine dining environment. Works directly with the Chef keeping the kitchen on course in all aspects of restaurant...

Bon Appetit-Santa Clara, CAEstimated: $43,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring...

4 days ago

Dan Gordon's-Palo Alto, CA$55,000 - $60,000 a year

2+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager Sous Chef), required. Sous Chefs/Kitchen Managers are responsible for the...

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Chick'n Rice-San Jose, CAEstimated: $28,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Job Summary Join the Chick'n Rice team as we bring delicious plates to San Jose! We are looking for energetic team members who share the same passion as...

21 hours ago, Sponsored

Compass Group North America-San Mateo, CAEstimated: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

5 years, minimum, of Chef experience in high-volume banquets/catering with 3 years of staff management experience and 2 years as Sous Chef....

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