Plum Market-West Bloomfield Township, MIEstimated: $34,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Now Hiring - Plum Market – Sous Chef. Employment is contingent upon a successful background check. Sous Chefs provide friendly customer service to all of our...

Forest-Birmingham, MIEstimated: $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for hard working line cooks and sous chefs that are looking to take the next step in there career. Forest is looking to add to its team....

Bourbons-Brighton, MIEstimated: $19,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. Answer, report and follow executive or sous chef’s instructions....

Chris’s Craft-Saint Clair Shores, MIEstimated: $21,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous should have strong background in kitchen management and operations. Craft eccentric minded chef for a small plate menu, serving Eastern European, Central...

Greektown Casino-Hotel-Detroit, MIEstimated: $32,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At Greektown Casino-Hotel, we are a diverse group of team members who possess a friendly disposition, attention to detail and an unwavering dedication....

MotorCity Casino-Detroit, MIEstimated: $33,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef is responsible for assisting the Executive Chef and management team in overseeing day to day kitchen operations of a production commercial kitchen...

Corporate Dining Concepts-Novi, MIEstimated: $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef / Production Cook - FULL TIME*. 1+ years of previous Sous Chef experience with kitchen production responsibility....

Vista Springs-Township of Washington, MIEstimated: $15,000 - $20,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

First aid and CPR training will be provided on the job. At the instruction of the Culinary Service Director, coordinate special events including but not limited...

Detroit Metro Airport Marriott-Detroit, MI

Ensure proper equipment operation/maintenance. Full time positions offers health, dental, vision and life insurance, 401k, voluntary LT & ST Disability, Paid...

Plum Market-Bloomfield Township, MIEstimated: $33,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef - Plum Market, Old Town, Chicago. Must be a Passionate Chef, with creative ideas. Able to ensure that all equipment is kept clean and in excellent...

Embassy Suites by Hilton Detroit Troy Auburn Hills-Troy, MIEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Coordinates activities of and directs training of cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and profitable...

AVI Foodsystems, Inc-Troy, MIEstimated: $40,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ensure that all kitchen equipment is clean and professional in appearance at all times. Proactively identify opportunities to nurture client relationships and...

Rusty Bucket Restaurant & Tavern-Bingham Farms, MIEstimated: $40,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Our commitment to your success is enhanced by our competitive salary, holidays off, an extensive benefits package including medical, vision and dental, 401K...

Erickson Living-Novi, MIEstimated: $30,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ork safely, consistently using designated safety equipment (personal protective equipment- PPE). The sous chef will be in charge of all culinary functions in...

Pontchartrain Detroit Hotel LLC-Detroit, MIEstimated: $29,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Skillfully use kitchen tools, machines, or equipment needed in food preparation. Give instructions to cooking personnel on fine points of cooking....

Aramark - Wayne State Dining Services-Detroit, MIEstimated: $30,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef is highly knowledgable about the proper use of kitchen equipment including but not limited to steamers, ovens, mixers, grills and dishwashing...

First & Main-Auburn Hills, MIEstimated: $29,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

To be qualified for the position, a person will have the ability to work in this type of environment without posing a direct threat to self or others....

Rangoli Indian Cuisine-Auburn Hills, MIEstimated: $33,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for candidates who are proficient in all techniques of Indian Cooking, additional Food cooking knowledge is a plus. Prior Experience needed....

The Lafayette Market-Pontiac, MIEstimated: $33,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking a positive team player who will support the Executive Chef in executing and prepping for a variety of catering commitments, including on and off...

AVI Foodsystems, Inc-Plymouth, MIEstimated: $38,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ensure that all kitchen equipment is clean and professional in appearance at all times. Proactively identify opportunities to nurture client relationships and...

Pontchartrain Detroit Hotel LLC-Detroit, MIEstimated: $53,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum 2 years experience as Sous Chef. Supervise through determining or interpreting work procedures for a group of workers, assigning specific duties,...

MGM Resorts International-Detroit, MIEstimated: $34,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

It is the responsibility of the Wok Sous Chef to prepare foods for service according to assignment by the Restaurant Chef and Restaurant Manager while...

MGM Grand Casino Detroit-Detroit, MIEstimated: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

It is the responsibility of the Wok Sous Chef to prepare foods for service according to assignment by the Restaurant Chef and Restaurant Manager while...

Cliff Bell's-Detroit, MI $35,000 - $50,000 a year

Cliff Bell's Supper Club in Detroit seeks a Sous Chef to join our ambitious and growing scratch kitchen. At least 4 years of professional cooking experience is...

Mac's Acadian Seafood Shack-Saline, MIEstimated: $28,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Full-Time Sous Chef / Lead Line Cook Position available. Join the Mac's Team!...

Walli's/ The Fox Bar and Grill-Burton, MIEstimated: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for experienced line cooks and sous chefs. Must be able to work in a high paced environment....


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