Iron Barley's High Hog Ridge-High Ridge, MOEstimated: $30,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Please send Resume, References and Salary History. AM/PM Sous Chef - Must be knowledgeable with Saute, Grill, Flattop, Soups, Sauces, Butcher and BBQ a Big Plus...

Pacific Catch-San Jose, CAEstimated: $25,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

REPORTS TO Chef SCHEDULE This is a full-time, salaried non- exempt position with a 47.5-hour expected work week, including evening, weekends, and...

Hojoko-Boston, MAEstimated: $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hojoko seeks a sous chef to join their award-winning culinary team. Chef Tim and Nancy Cushman and their team have developed a unique culture that has developed...

Levy at Boston Convention & Exhibition Center-Boston, MAEstimated: $25,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

As a Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while...

Finding Flavor-Atlanta, GA $13 - $17 an hour

Sous Chef AM Catering*. Morning shift is responsible for menu items including but not limited to seafood dishes, fish, grilled vegetables, pastas , salad and...

privatehousehold-Bellingham, WA $60,000 a year

To apply, please send cover letter and resume. Sous chef/assistant house manager, and gardener. Manage sous chef/assistant house manager and gardener....

Four Seasons-Maui County, HIEstimated: $40,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

DUO Restaurant Sous Chef. Be part of a cohesive team with opportunities to build a successful career with global potential....

Amour-Russell-Chicago, IL $60,000 a year

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

Amour-Russell-Omaha, NE $60,000 a year

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

Amour-Russell-Huntsville, AL $60,000 a year

Kitchen Manager Candidate must be currently or very recently employed as a Kitchen Manager or Sous Chef. The KM will be expected to oversee high volume kitchen...

Desert Mountain Club, Inc.-Scottsdale, AZ $17 - $18 an hour

Aides Chef de Cuisine and Sous Chef with physical inventories at month end. Interested candidates should submit their resume through this website or apply in...

Food Service Department-Tulsa, OK $14 - $16 an hour

Manage Kitchen under supervision of Executive Chef and General Manager, must have a passion for fresh prepared food and 'from scratch cooking'....

LOLA Catering + Events-Houston, TX $13 - $15 an hour

Please send resumé and cover letter. LOLA Catering + Events is looking for a Great Sous Chef!*. Are you passionate about food and current food trends?...

Concessions International - Food & Beverage-Dulles, VAEstimated: $24,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Monitors and maintains proper cooking temperatures of large volume equipment such as grills, deep fryers, ovens, broilers, and roasters....

Marriott International, Inc-Sarasota, FL

Shaner Hotels seeks a talented Sous Chef to join our team at our Art Ovation Autograph property, currently under construction in Sarasota, Florida....

South Whitehall restaurant-Lehigh Valley, PAEstimated: $19,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Serious, qualified candidates only. Duties include overseeing production, execution, and development of food production. Executive Chef candidate....

South Whitehall restaurant-Lehigh Valley, PAEstimated: $39,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Serious, qualified candidates only. Duties include overseeing production, execution, and development of food production. Executive Chef candidate....

Aramark-Plano, TXEstimated: $29,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Coordinate, plan, participate, and supervise the production, preparation and presentation of food. Supervise and participate in the production, preparation, and...

Barcelona Wine Bar | Barteca Restaurant Group-Reston, VAEstimated: $32,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports to the Chef, the Sous Chef is responsible for. Ability to maintain a close relationship with the people that grow, forage, fish and fabricate our...

Bartaco | Barteca Restaurant Group-Reston, VAEstimated: $32,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports to the Chef, the Sous Chef is responsible for. Ability to maintain a close relationship with the people that grow, forage, fish and fabricate our...

Lisa's Bon Appetit Inc.-Torrance, CA $13 - $15 an hour

Sous Chef *PREFERRED*. Must be able to effectively communicate with all team members including the training of line and prep cooks as needed....

Aramark-Oxon Hill, MDEstimated: $30,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Founded in 2008, LifeWorks Restaurant Group creates customized restaurants in office buildings that are unique to each client organization we serve....

Marriott International, Inc-Boston, MA

Accountable for overall success of the daily kitchen operations. Recognizes success performance and produces desired results....

Plug and Play Food Services-Sunnyvale, CAEstimated: $35,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef – Plug and Play Café*. We are looking for a professional Sous Chef to be the second in command in our kitchen, following our management’s...

Sea Level Oyster Bar-Newburyport, MAEstimated: $34,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sea Level Oyster Bar opening in Newburyport late April, is looking for a Sous Chef to join the Culinary team....

Portsmouth Gas Light Co.-Portsmouth, NHEstimated: $32,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

SummaryAssumes key leadership role in implementing the Chefs plans for the kitchens. Supervisory ResponsibilitiesDirectly supervises all employees in the...


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