Sycuan Casino-El Cajon, CAEst. $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

1 year supervisory or Sous Chef experience. Sycuan Casino is growing and we are looking for Buffet Sous Chef to join our talented culinary team!...

The Shout House-San Diego, CAEst. $26,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef along side the Executive chef is responsible for all food production. The Shout House & Garage Kitchen + Bar is looking to hire a Sous Chef....

LGN HOSPITALITY-San Diego, CAEst. $49,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous chef in fine dining:. 3 to 7 years of Sous Chef experience in a full-service, high-volume restaurant; The Sous Chef is responsible for the daily operations...

13 hours ago

Nordstrom-San Diego, CAEst. $27,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef - Fashion Valley. As a sous chef on our. Work with the chef to lead the kitchen crew in preparing outstanding, hand-crafted food while following our...

3 days ago

Yard House-San Diego, CAEst. $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Our Sous Chef is responsible for supporting the Executive Chef in leading a team of Culinary Professionals that deliver high-quality, great tasting food....

Meal Prep Sunday San Diego-San Diego, CAEst. $30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Essentially, the Sous Chef is responsible for planning and directing food preparation in kitchens. The Sous Chef may also need to effectively discipline...

Hyatt-San Diego, CAEst. $48,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

May manage other key culinary leadership roles including supervisor and other less senior Sous Chefs. The Chef de Cuisine will take instruction from the...

Montage International-San Diego, CAEst. $28,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Pastry Sous Chef will drive, assist and collaborate with the Executive Pastry Chef to develop pastry menus and programs for the property....

Destination Hotels & Resorts-San Diego, CAEst. $33,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

With focus on quality and production levels, the Sous Chef will lead the culinary team on their mission to exceed customers’ expectations related to food...

Montage International-San Diego, CAEst. $25,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef reports to the Executive Chef. The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis,...

Seasons 52-San Diego, CAEst. $46,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

Connect Restaurant Services, LLC-San Diego, CAEst. $41,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a hands-on, lead by example management style....

Viejas-Alpine, CAEst. $38,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Prior experience as Chef or Sous Chef preferred. We are seeking a Room Chef that will work closely with Executive Chef and Chef de Cuisine to manage and...

Viejas-Alpine, CAEst. $47,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Viejas is looking for a Sous Chef to join our Fine Dining Steakhouse. We are looking for a strong leader in the kitchen that has exceptional leadership skills...

McCormick & Schmick's San Diego-San Diego, CAEst. $41,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef / Kitchen Manager – San Diego, California. Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever...

7 days ago

Handlery Hotel San Diego-San Diego, CA$13 - $14 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist in food prep and Banquet plating when required by Executive Chef/Sous Chefs. To assist the Purchasing department with the purchasing and receiving of all...

2 days ago

Hard Rock Hotel San Diego-San Diego, CAEst. $26,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We’re auditioning to fill the role of Executive Sous Chef. Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel...

Montage International-San Diego, CAEst. $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef. The Executive Sous Chef will provide the highest quality culinary experience. Sous Chef performs additional duties as assigned that may be...

Hyatt-San Diego, CAEst. $41,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chefs report directly to the Executive Chef. Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training...

Hotel Karlan a Doubletree by Hilton-San Diego, CAEst. $33,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must have prior experience as a Sous Chef or Executive Chef with knowledge of most international and domestic dishes....


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