Bon Appetit-Indianapolis, INEst. $48,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bon Appetit is a member of Compass Group USA. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay...

Westin Hotel-Indianapolis, INEst. $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently seeking an enthusiastic Executive Sous Chef at the Shula's Restaurant in the Westin Hotel in Indianapolis, IN....

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The Loft at Traders Point Creamery-Zionsville, IN$35,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Indianapolis’ premier Farm-to-Table restaurant is currently seeking an experienced Sous Chef with demonstrative skill, creativity, and motivation to join a...

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Thomas Caterers of Distinction-Indianapolis, IN$50,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Garde Manger Chef. Minimum six years experience with at least one year experience in a supervisory role as Executive Chef or Sous Chef of a staff of 10 or more....

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Compass Group-Indianapolis, INEst. $18,000 - $22,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Compass Group-Carmel, INEst. $19,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair...

Yard House-Indianapolis, INEst. $37,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as a Sous Chef in a high- volume upscale or casual restaurant with a scratch kitchen. Our Sous Chef is responsible for supporting the Executive...

Tony's Steaks and Seafood-Indianapolis, INEst. $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Most importantly, a good attitude comes first. Assist Executive Chef with menu pricing. We are looking for people with passion, creativity and skills....

1 day ago

Crowne Plaza Indianapolis Airport-Indianapolis, INEst. $23,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must oversee rotation of inventory on a first in, first out rotation. Hotel Restaurant Sous Chef (PM shift)*. , we want our guests to feel able to do their best...

9 days ago

The Capital Grille-Indianapolis, INEst. $44,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

2 days ago

White Lodging-Indianapolis, INEst. $33,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

All Cooking and preparation equipment knowledge. The immediate direct support Chef in charge of a Culinary outlet or discipline or when the Executive Sous Chef...

17 hours ago

Levy-Indianapolis, INEst. $20,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Practices proper product control and handling of all inventory and equipment. As a Sous Chef with Levy, it will be your primary responsibility to execute...

Quest Food Management Services-Indianapolis, INEst. $25,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Quality people, quality food, and quality clients are our recipe for success. We are committed to creating the most enduring relationships in the industry by...

Morrison Community Living-Indianapolis, INEst. $56,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Our Sous Chef s are responsible for managing the daily operations of the kitchen area, implement production process es , manage food and labor cost s and have...

Chartwells K-12-Indianapolis, INEst. $30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chartwells Schools is a member of Compass Group USA. How about working in a place where you know you make a difference?...

Ruth's Hospitality Group, Inc.-Indianapolis, INEst. $26,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job...

Ruth's Chris Steak House-Indianapolis, INEst. $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job...

Thomas Caterers of Distinction-Indianapolis, IN$50,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Is a leader people are drawn to and helps people reach their full potential. Assistant in the operations of actual events as needed....

The Loft at Traders Point Creamery-Zionsville, IN$35,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Indianapolis’ premier Farm-to-Table restaurant is currently seeking an experienced Sous Chef with demonstrative skill, creativity, and motivation to join a...

Cunningham Restaurant Group-Indianapolis, INEst. $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

One to three years of previous Sous Chef experience in an upscale, scratch cooking kitchen. Cunningham Restaurant Group....

1 day ago

Giant Eagle, Inc.-Carmel, INEst. $24,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

You know that you are only successful when those around you are set up for success. Our Sous Chef is the all-important right hand to our Executive Chef....

SpartanNash-Indianapolis, INEst. $30,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Certified Sous Chef, American Culinary Federation (ACF) and/or ServSafe certification(s) preferred. Supervise the day to day production activities in order to...

13 days ago

P.F. Chang's-Indianapolis, INEst. $43,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Is inspired by Asian culture and brought to life by people who are passionate about creating unique culinary experiences for our guests....

Buca di Beppo-Indianapolis, INEst. $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The *Sous Chef*. The Sous Chef is responsible for the Heart of the House in the absence of the Chef. The Sous Chef’s responsibility is to direct the operation...

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