TEAM MEMBER RESPONSIBILITIES:
1. Greet customers and ensure that customer service is at its highest quality at all times
2. Give samples of yogurt flavors to the customers and answer any questions they may have on the product
3. Make Crepes, Belgian Waffles, and Smoothies for customers (training will be given)
4. Maintain a high level of sanitation while working with food at all times
5. Use the cash register to process cash and credit-card transactions
6. Maintain a clean and safe working environment
7. Serve with a smile!
1. Must be 18 or older
2. Have or be willing to get the Food Handlers Certification
3. Must be willing to work nights, weekends and holidays
4. Willingness to learn how to make Crepes and Belgian Waffles
If you meet the above criteria and want to work in a busy and fun atmosphere, then we would like to meet you.