Quality Supervisor (18-401)

Clasen Quality Chocolate - Reno, NV (30+ days ago)4.0

***$5,000 Sign-On Bonus Eligible!***

Clasen Quality Chocolate (CQC) is a world-class manufacturer of chocolate and confectionery coatings. CQC supports a professional, supportive work environment where teamwork is the key to our success. Working for a privately-held company provides you with the opportunity to wear many different “hats,” make a difference every day, and have fun doing it! We are committed to being an Employer of Choice in Southern Wisconsin and offering our employees a variety of traditional and unconventional benefits.

Our established, growing food company is expanding to the West Coast. We are currently accepting applications for a Quality Supervisor at our state-of-the-art Production Facility in Reno, NV (Spanish Springs). This position reports to the Director of West Coast Operations and offers a sign-on bonus of $5,000. The position will work 12 hr day shifts, 3-4 days per week.

JOB SUMMARY : Develop, implement, and execute quality systems and programs to prevent or eliminate food safety risks and product quality defects in new and existing products The Quality Supervisor maintains the authority to cease operations in the event that compliance to quality standards are not being met.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

HACCP and Recall Coordinator for the facility

SQF Practitioner for the facility

Maintain regulatory compliance with Federal, State, and Local regulatory requirements.

Develop, implement and execute continuous improvement upgrades to the quality systems and programs.

Actively monitor the production floor for compliance to quality systems and programs with an emphasis on identifying gaps between the production floor practices and the quality systems and programs.

Conduct internal Quality and Food Safety training.

Conduct internal audits (Food Safety, Good Manufacturing Practices [GMP’s], Sanitation, etc.)

Control non-conforming product according to company policy.

Interact with ingredient suppliers and service providers.

Coordinate collection of product samples and equipment/environmental swabs.

Review, enter, and file production/quality related documents.

Prepare Certificates of Analysis for customer shipments

Perform all tasks assigned by the supervisor, while following all company, safety, and quality policies and procedures.

Travel to other CQC facilities, training, vendors, and/or customers.

Maintain regular attendance at work.

Pending good performance, the position will start as a Supervisor and will be trained to take over a Managerial role as the facility's growth determines.


High School Diploma or equivalent is required.

Bachelor’s degree is preferred: Science Based (Food Science, Nutrition, Microbiology, or similar).

Minimum 3 years of food and/or quality industry experience

SQF, HACCP, and recall experience in a food manufacturing environment.

Knowledge of Food Safety, Federal, State, Local, etc. regulations and requirements preferred.

Intermediate knowledge of Microsoft Word, Excel, PowerPoint, and Outlook.

Excellent Oral and Written Communication Skills

Decision Making and Problem Solving

Accuracy Focused and Detail Oriented

Customer Focus

Ethics, Honesty, and Integrity

Project and Time Management

$5,000 Sign-On Bonus

Medical, Dental, Vision and Disability Insurance

Paid Vacation, Personal, and Volunteer Days

401(k) Employer Match

Bonus Potential

Free fruit, gym membership reimbursement, tuition reimbursement and more…

CQC is an Equal Opportunity / Affirmative Action Employer. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of disability, protected veteran status, race, color, religion, sex, national origin, sexual orientation, gender identity or any other characteristic protected by law. EEO Poster

For more information, please visit our website at WWW.CLASEN.US