About Trilith Guesthouse
Trilith Guesthouse in Fayetteville, Georgia is a gathering place for artists, storytellers, and makers, surrounded by creativity and the nearby Trilith Studios, one of the largest purpose-built movie studios in North America. Featuring sophisticated accommodations, over 17,000 square feet of meeting space, a chef-driven restaurant, and a European-inspired rooftop bar and lounge, Trilith Guesthouse embraces all who seek to continue the timeless tradition of storytelling, promising an immersive experience like no other.
Overview of the Role
The Trilith Guesthouse Kitchen Supervisor consists of being responsible for supervising the outlet kitchens, and assisting the Executive Sous Chef with their daily tasks.
What you have
High School Diploma or equivalent
Ability to manage one’s own time and others
Ability to motivate, direct, and develop others
Ability to monitor the performance of yourself and others to make improvements or take corrective action
Dependability in being on time and responsible for fulfilling obligations
Ability to accept criticism calmly and effectively in high stress situations
Ability to maintain composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior during difficult situations
Having a high attention to detail and being thorough in completing tasks
What you'll do
Assuring all sanitation practices are followed
Assuring efficient kitchen operation by coordinating with all F&B departments
Controlling food costs by maintaining accurate production
Assisting the Executive Sous Chef with daily and monthly task lists
Supervising other cooks by instructing and guiding them in their jobs
Ensuring all production and presentation standards are met
Training of new staff members
Prioritizing production lists and assigning tasks to staff
Recommending and implementing new procedures or production changes
Directs control over the outlet kitchens
Ability to sit or stand for extended periods of time
Ability to bend
Ability to lift, pull 50 lbs
Ability to communicate clearly
Ability to work long hours as needed
Make sound judgments quickly
Work on multiple tasks, making appropriate progress towards deadlines
Able to work independently, take direction, and provide direction to others
Manage differing personalities within the property, the resort, and the community
Maintain the highest degree of confidentiality
Ability to work effectively in stressful, high-pressure situations
Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary
Medical, Dental, & Vision | HSA & Flexible Spending Account Options | Basic Life & Disability Plan Options | 401K Retirement Plan | Paid Time Off | Holiday Pay | Career Training & Development Opportunities | Tuition Reimbursement | Bereavement Leave | Employee Assistant Program (EAP) | Jury Duty (May vary by state) | Employee Discounts | Employee Referral Bonus | Free meal for all full-service hotel employees