Full Job Description
Headquartered in Southern California, Skechers has spent nearly 30 years helping men, women and kids everywhere look and feel good. Developing comfort technologies is at the foundation of all that we do—delivering stylish, innovative, and quality products at a reasonable price. From our diverse footwear offering to a growing range of apparel and accessories, Skechers is a complete lifestyle brand.
With international business representing over half of our total sales, we have product available in more than 170 countries and significant opportunities for continued expansion worldwide. We sell our collections direct to consumers through more than 4,000 Skechers stores around the globe and Skechers e-commerce sites, as well as through a network of third-party partners.
A MULTI-BILLION-DOLLAR GLOBAL LEADER IN THE FOOTWEAR INDUSTRY.
Represent Skechers in a friendly and professional manner while preparing and presenting menu items efficiently and consistenly. Responsibilities include but are not limited to keeping well stocked displays of fresh selections, disposal of expired items and daily update of food waste and inventory sheets as needed. Perform daily cleaning tasks, set up, tear down and demonstrate proper food handling and santitation procedures.
ESSENTIAL JOB RESULTS-
Keeping food and non/food displays full (5%)
Cleans shelves, counters, refrigerators (5%)
Follows proper food safety standards (10%)
Maintain a clean organized work area (10%)
Operate a variety of kitchen equipment (10%)
Stock, date, rotate and check temperatures of products (10%)
Open and close café as defined by standards and procedures (20%)
Maintain knowledge of café selection, ingredients and pricing (5%)
Preparing custom items including but not limited to omelets, sandwiches, salads, paninis, entrees, etc. (25%)
Prep ingredients for salad bar and menu items
Ensure equipment in work area is clean and in proper work condition
Ensure proper size and weight of food portions
Additional items to be determined by your Management at any given time
Basic knife skills
Valid California Food Handler Certification
Ability to read and interpret documents such as safety rules, policies and procedures and operating and maintenance intructions
Ability to add, subtract, multiply, and divid in all units of meaure, uding whole numbers, common fractions, and decimals
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form
EDUCATION AND EXPERIENCE-
Previous similar experience
High School Diploma or equivalent
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The skills, abilities and physical demands described are representative of those duties that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities, who are otherwise qualified for the job position, to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel, and talk or hear. The employee frequently is required to walk; sit, reach with hands and arms, and stoop, kneel. The employee is occasionally required to sit for long period of times.
All your information will be kept confidential according to EEO guidelines.