Full Job Description
Treat Yourself To A Great Career!
Bob Evans Restaurants is one of the largest restaurant chains in the family-dining segment and is a growing family of regional brands. The first Bob Evans Restaurant opened in 1962 in Rio Grande, Ohio. Today the company owns and operates nearly 600 full-service restaurants and a complete line of retail food products. Bob Evans Restaurants are located in 19 states with a heavy concentration in the Midwest.
For more than 50 years, we've been bringing farm-fresh foods to our restaurant and grocery customers. Our success is built on the basics: high-quality food and excellent hospitality. This foundation along with our product development and consumer research is at the heart of our continued growth and performance.
Now Hiring All Levels Of Restaurant Management Professionals
General Managers and Assistant Managers Needed!
For Our Location in Columbus, OH!
To Schedule An Interview, Email Your Resume To: brian@SelfOpportunity.com
Restaurant Managers work in a fun and fast paced role that “owns” the daily operations of the restaurant. Our Restaurant Managers directly contribute to the success of their restaurant by driving sales, interacting with our loyal guests and developing our great team members. This opportunity is perfect for those looking to work in a stable, upwardly mobile company, where performance always gets rewarded.
Paid Time Off
Competitive benefits to include: medical, dental, vision, life insurances
401k with company match
50 hour work week with consecutive days off – NOT a 24/7 operation
Proud of a culture that rewards performance with promotions - 95% of all operations promotions come from within
Dedication to Providing Exceptional Guest Service
Exceptional Team Building and Problem Solving Skills
Excellent Communication and Interpersonal Skills
Strong Planning and Organization Skills