Restaurant Assistant General Manager

Red Robin - San Bruno, CA (27 days ago)3.7


At Red Robin, we're not your typical American burger restaurant. Our fans love us for our quirky, irreverent personality, and the way we add an unexpected wink of fun to whatever we do. From our outrageously delicious burgers and unique drinks to our fun surroundings, we're constantly striving to make our guests happy. It's the stuff that makes you smile and makes you want to come back every time.

- In Person Interviews -
Tuesday, October 30th
from 9:00 a.m. to 5:00 p.m. at:
2204 Bridgepointe Parkway in San Mateo

Restaurant Manager with Fast Track to General Manager

If you’re looking for a management opportunity where you can add a touch of magic to everything you do, and you have 2+ years of current full service restaurant manager experience, we would like to hear from you!

As a Manager at Red Robin, you'll enjoy:

  • Amazing Culture and Support Structure
  • Quality of Life Career Programs
  • Large Array of Benefits
  • Career Growth Opportunities

Red Robin is a growing restaurant concept that has growth opportunities for restaurant management / front of house managers in a full service, casual dining restaurnat environment.

In this AGM role, you will manage restaurant back of house / kitchen & front of house / service teams along with assistant general manager roles and duties. Working as a member of the restaurant management team you will support the General Manager in a fast track capacity.

EOE / E-Verify Employer

Job Type: Full-time

Salary: $67,000.00 /year

Experience:

  • Restaurant Management: 2 years (Preferred)