The Butcher assists the Head Butcher in the daily operation of the Butcher Shop. All duties are performed in accordance with departmental and MGM Resorts policies, practices and procedures.
PRINCIPAL DUTIES AND RESPONSIBILITIES:
De-bones, trims and grinds meats.
Prepares all specified items.
Cuts and portions all poultry, fish, and meats.
Assists Head Butcher with all preparation of all meat, fish and fowl.
Keeps areas and equipment clean, including all walk-ins and reach-ins within the Butcher shop.
Maintains safety and health department standards
Perform other job related duties as requested.
No minimum requirements
High school diploma or equivalent
Six (6) months of experience in a similar position
Job Type: Part-time
Pay: $19.00 per hour
- Dental insurance
- Employee discount
- Health insurance
Ability to commute/relocate:
- Las Vegas, NV 89109: Reliably commute or planning to relocate before starting work (Required)
- Meat cutting: 1 year (Required)
Work Location: In person