Performs a variety of food service duties to facilitate efficient workflow within food and nutrition services. Prepares and serves food and beverages. Cleans and sanitizes facilities, equipment, dishes and utensils.
High School Diploma or GED-Preferred
Food service experience in a healthcare setting preferred. Computer skills or ability to use computers is required. Must be able to read, write and follow directions. Must be able to communicate effectively and tactfully interact with others.
Certifications, Licenses and Registrations
HSHS and affiliates is an Equal Opportunity Employer (EOE).