Restaurant Manager AM/GM

Arby's - Broomfield, CO

Full-time

*Looking for General Manager and Assistant Managers*

Assistant Managers are expected to be able to perform all job requirements of a Shift Manager. Additionally, AMs should be trained on and willing to execute/learn the following duties:

  • Conducting 1:1 coaching sessions with team members.
  • Executing our core training programs for our team members.
  • Supporting GM/AGM with new product training.
  • Oversight of daily systems execution (prep, tempering, admin, food and employee safety practices).
  • Conducting new hire orientation.
  • Other duties as assigned.
  • Training, developing and coaching employees.
  • Creating a warm, welcoming work and dining environment.
  • Monitoring and reinforcing food safety and sanitation procedures.
  • Ensuring adherence to all RB American Group policies and procedures, along with any local, state and federal laws and regulations.
  • Maximizing restaurant sales and profitability through managing inventory, labor costs, proper cash controls and training employees.
  • Ensuring successful execution of daily, weekly, and monthly requirements, including but not limited to truck orders, inventory, scheduling, ect.
  • Ensuring the protection of the Arby’s brand standards.
  • Doing whatever it takes to “Make it Right” for our guests.
  • Details of Physical Activities:
  • Standing: 100%
  • Walking: 100%
  • Bending, reaching, stooping- To obtain supplies, access inventory, perform cleaning duties
  • Lifting: 30-50 lbs.- Distances vary

Job Type: Full-time

Experience:

  • restaurant: 1 year (Preferred)