Green Culture is the only area fully plant-based and vegan restaurant. We are on the border of Pinellas and Pasco county. We are seeking an additional cook/chef with extensive cooking experience which includes plant-based and vegan cooking knowledge. The team player should be able to follow recipes, work under pressure in a busy kitchen, keep a clean kitchen and perform any tasks as asked by the manager or owner.
Applicant must have reliable transportation and be stable and reliable and positive. We are seeking long term committed individuals looking to grow with our restaurant.
The pay is hourly plus shared tips. Most days are 10 hour shifts (except Sunday) and the week is split between two cooks/chefs. Average 30 hours a week.
Job Types: Full-time, Part-time
Pay: $11.00 - $13.00 per hour
- Employee Discount
- Flexible Schedule
- restaurant: 1 year (Required)
- plant-based cooking: 1 year (Required)
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Company's Facebook page: