Banquet Operations Manager - Citizen Rail

Kimpton Hotels and Restaurants - Denver, CO3.8

Full-time
Denver's Kimpton Hotel Born is looking for an experienced, detail oriented Banquet Operations Manager to join our team. The Kimpton Hotel Born opened in August of 2017 and has quickly established ourselves as one of the top meeting and event venues in Denver. The Born features 14,000 square feet of banquet space on two floors, including an outdoor terrace overlooking Union Station. Our ideal candidate has experience leading high volume banquet operations, and can lead a team to consistently deliver superior experiences.

Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guest and employees.

What you get to do: Provide leadership and overall supervision to banquet staff while ensuring a high standard of guest satisfaction while operating in the established budgets and goals.

Your day-to-day:
Provide leadership and support for banquet staff
Manage all aspects of banquet operations
Manage floor staff
Work cooperatively with chefs and cooks
Promote a team environment
Ensure guests are served in an expedient and friendly manner
Respond well to fast-paced work environment
Display calm and professionalism

Specific experience we're seeking:
3+ years prior banquet experience preferarred
Supervisory experience
Ability to communicat clearly with staff and customers
Alcohol Awareness Training preferred

QUALIFICATION REQUIREMENTS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

EDUCATION and/or EXPERIENCE: Prior experience required. Depending on the role degree may be required.

LANGUAGE SKILLS: Ability to read, write, and verbally communicate effectively and professionally with other business departments, guests, and vendors. Ability to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism.

PHYSICAL DEMANDS: While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear. The employee frequently is required to use hands to finger, handle, or feel objects, or telephone. The employee must regularly lift and/or move up to 10-25 pounds and frequently lift and/or move up to 50 pounds.

(Please note: management reserves the right to change, modify, and/or alter any of the duties listed above to meet business demands).