Responsibilities:
- Scanning barcodes and working a POS
- Take customer orders and process payments using the cash register
- Provide excellent customer service and address any customer concerns or inquiries
- Maintain cleanliness and organization of the coffee bar area
- Follow food safety guidelines when handling and preparing food items
- Operate the Aloha POS system to input orders accurately
- Collaborate with team members to ensure efficient workflow and customer satisfaction
- Adhere to company policies and procedures at all times
Qualifications:
- Previous experience in a similar role preferred, but not required
- Basic math skills for cash handling and calculating order totals
- Ability to multitask and prioritize tasks in a fast-paced environment
- Strong communication and interpersonal skills
- Familiarity with food safety regulations and practices
- Ability to be punctual and friendly
- Time management skills to ensure timely service during peak hours
Note: This job description is not intended to be all-inclusive. Employees may perform other related duties as assigned by their supervisor.
Training lasts for approximately 1 week and is paid at 20/hr. Once training is over you can expect hourly plus tips to be around 24-27/hr
Job Type: Part-time
Pay: $23.50 - $27.50 per hour
Expected hours: 18 – 32 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Restaurant type:
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
Ability to commute/relocate:
- Philadelphia, PA 19103: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Guest services: 1 year (Preferred)
- Barista experience: 1 year (Preferred)
Shift availability:
Work Location: In person
