Well known established company is currently looking for a Bench General Manager to oversee all the storefront responsibilities, while leading a team towards growth and development. Ideally this person would have experience as a GM and come with a tenured background. This role does require someone to be hands on in any capacity, as well being able to flex their schedule. Please apply if you are interested in hearing more about this great opportunity!
As a General Manager you will contribute to the success of the company by managing and leading all operations and personnel to create and maintain an elevated guest experience.
The GM likes to develop & mentor employees. Creating a fun and lively environment. Delivering on success metrics based on the happiness of our employees and guests.
Leadership Attributes:
- Leads the team in building guest connections and world class hospitality
- Supports and works in the kitchen and manages the production process to ensure quality products are delivered
- Manages all business goals (staffing (payroll), operating expenses, and budgets)
- Manages the development & training of all employees
- Ensures proper safety procedures are being followed and maintains a clean and sanitary environment in accordance with health department standards
- Understand and creates partnerships to grow the business and brand
Qualifications:
- 3-5 years of senior managerial/leadership experience in the luxury, hospitality, food service and/or retail industries
- Bachelor’s Degree in business or hospitality management, preferred
- Ability to work in multiple regional locations
- Ability to adapt to a flexible schedule according to business needs
- Must have reliable transportation and valid driver’s license
PHYSICAL REQUIREMENTS
- Frequent walking, kneeling, bending and reaching overhead
- Able to stand for extended periods of time
- Must be able to lift, move and carry up to 50 pounds
BENEFITS & PERKS
- Day shifts
- Various company holidays off
- Medical, dental, vision insurance
- Vacation, 401k, FSA
- Paid Sick Time
- Employee discount
In accordance with California law, the expected salary range for this California position is between $75,000 and $80,000 per year. The actual compensation will be determined based on experience and other factors permitted by law.
Job Type: Full-time
Pay: $75,000.00 - $80,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
Restaurant type:
Shift:
Weekly day range:
Experience:
- Leadership: 3 years (Required)
- Management: 3 years (Required)
- Customer service: 3 years (Required)
Work Location: In person
