Indus by Saffron - Los Angeles, CA


Do you have a strong attention to detail? Then you may be the one for the job.
We're looking for a high energy, happy, detail oriented team members to join our DTLA team. Someone that strives for excellence. If thats you, this may be the opportunity you've been waiting for.

Who is Saffron?
SAFFRON is a modern fast-casual Indian concept, serving delicious flavorful curries in a fast paced environment. Providing a diverse option for all audiences whether on-the-go or for casual dining, offering a great selection of Gluten-Free, Vegetarian, and Vegan options.

We offer:
-Competitive pay.
-Free Meal every day you work.
-Flexible Schedule.
-Catering Mileage reimbursement.
-Growing company with a lot of growth potential. Successful catering specialists have the best chance of promotion into management.


Catering Specialists are cashiers whose primary responsibilities are focused on daily catering orders.

Primary responsibility is to provide excellent customer service to every guest, every order.

  • Accurately entering guest orders into POS
  • Guide guests through our menu, answering any questions they may have
  • Collect payment for every order entered while maintaining a balanced till
  • Maintaining a Clean work area
  • Stocking products for FOH from napkins, cups, and lids, to beverages and chutneys
  • Other duties as delegated by management

Catering Specialist
Primary responsibility is to ensure that everything is perfect with each and every order.

  • Prepare setups the night before, to alleviate workload the morning of events.
  • Portioning food according to portion guide and calculations
  • Timely delivery of all assigned orders.
  • Setup orders in accordance to client expectations, our job is to provide a hassle free setup.
  • Assist with all aspects of catering (Catering requests, invoicing, scheduling of orders, delivery/setup, etc.)

Job Type: Part-time

Salary: $13.25 to $14.00 /hour


  • relevant: 1 year (Preferred)


  • Morning (Required)

Working Days:

  • Monday (Required)
  • Tuesday (Required)
  • Wednesday (Required)
  • Thursday (Required)
  • Friday (Preferred)
  • Sunday (Preferred)

Additional Compensation:

  • Store Discounts
  • Tips

Work Location:

  • One location

Hours per week:

  • 20-29
  • 30-39

Pay Frequency:

  • Bi weekly or Twice monthly

This Company Describes Its Culture as:

  • Detail-oriented -- quality and precision-focused
  • Aggressive -- competitive and growth-oriented
  • Team-oriented -- cooperative and collaborative
  • People-oriented -- supportive and fairness-focused


  • Monday to Friday
  • Day shift

Company's website: