Desired Qualifications:
- Passion for hospitality.
- Approach tasks with a sense of urgency and attention to detail.
- Desire to learn and take on increasing levels of responsibility.
- Ability to demonstrate grace under pressure.
- Willingness to take direction and work as a team.
- A commitment to excellence.
- Open availability in the evenings.
Responsibilities:
- Create a warm and welcoming environment for guests in the dining room.
- Demonstrate mastery of all food and beverage menu items.
- Ability to make food and beverage recommendations according to guest preferences.
- Execute the steps of service with efficiency and grace, while maintaining a sense of urgency.
- Anticipates guest needs, ensuring constant communication with colleagues, management, and kitchen.
- Maintain the highest standards of cleanliness and appearance throughout all areas of the restaurant before, during and after service.
- Demonstrate speed and accuracy when using the POS.
Compensation:
- $8.98/hour + tips
- 30% Dining Discount
Job Type: Full-time
Pay: $30.00 - $50.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
People with a criminal record are encouraged to apply
Work Location: In person
